total posts: 59
www.theprofessionalpalate.com
100% Whole Grain - Amaranth Holiday Bread
{football friday} Curried Beef Skewers with Spicy Peanut Sauce
Steamed Artichokes with Apple-Butter Reduction
Perfect warm-up for fall - Roasted Sweet Potato & Coconut Soup
fall favorite - pumpkin-chocolate bundtlets (made with whole wheat flour)
professionalpalate.squarespace.com
coconut shrimp & cheddar grit cakes (with spicy mayo)
hope for the picky eater mom - balsamic roasted brussels sprouts and apples
What's in a nutritionist's cake stand? Oatmeal Chocolate Cherry Crisps (made healthier with whole wheat flour!)
Boiled peanuts - classic Southern tailgating treat
Barbecue Shrimp
Talking Torte Reform (and a recipe for gluten-free Banana Nut Torte)
Roasting tomatoes for new spin on classic Southern side dish - Okra-and-Tomatoes
Who wouldn't like to wake up to Blueberry Breakfast Rolls?
Sweet Potato-Banana Muffins (made healthier with the addition of whole wheat flour)
Recipe ReDux - Berry-Lime Bubbly
Overnight Molasses Granola
White Bean Blondies - gluten-free, made with garbanzo beans (and chocolate chips!)
Black Bean Brownies... yeah, so the really work!
A luckier (and healthier) version of cloverleaf rolls - 4 Leaf Clover Rolls
Strawberry-Fig Squares - and why dietitians eat dessert, too [no recipe]
Dessert talk from the Deep South: Bourbon-Pecan Pie.
Coconut Infused Chicken with Mango Salsa - my Mother's Day meal, off the grill.
No whipping cream on hand? Easy substitute in this Kahlua-Caramel Sauce.
No oatmeal? Crushed graham crackers do the trick in these Graham-Raisin Cookies.
Making pancakes for the family stacks the odds for a delicious breakfast in your favor.