A roasted brussel sprout rotini pasta, tossed with walnuts, craisins, and shallots and a vegan fresh herb pistou. Spoil someone with this flavorful and vibrant pasta dish
A fresh herb pistou made with basil, parsley, watercress, lemon juice, garlic, and robust extra virgin olive oil...its full of flavor and bright in color and best yet its vegan!
These light and healthy morning glory muffins are filled with apples, carrots, bananas and oats, and taste like fall. They will keep you full while on the go.
This blackberry jam is made with red wine and sweetened with dates. It is a great healthy alternative to store bought sugar laden jam. Its easy and quick to make too!