phoo-d in Midwest
total posts: 43
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Mascarpone mini cheesecakes with a cranberry balsamic glaze and white chocolate snowflakes. An awesome holiday dessert!
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Braised kale with white beans and turnips- a healthy bowl of comfort that cooks in only 30 minutes.
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Artichokes steamed in white wine- a vegetarian delicacy!
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A winning combination of healthy and delicious ingredients make these blueberry buttermilk bran muffins a very happy way to start the day.
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Do you suffer from LBSCBS? (Low blood sugar cranky butt syndrome) These granola bars are a mom's secret weapon to battle 'The Cranky'.
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Autumn Panzanella- a healthy, economical, and delicious way to enjoy fall flavors.
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Two secret ingredients give this harvest bean soup a lively nuanced flavor.
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Warm, fragrant, comforting, and filing- Beef Pho is the perfect way to warm up on a cold October day!
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Creamy, crunchy, sweet and tangy- Reubens deserve to be called a classic sandwich!
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A rich and luxurious crab bisque is easy to make at home.
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Homemade lavash crackers take my salty crunchy snack addiction to new levels!
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Fire Roasted Chicken Enchiladas - Packed with flavor, spicy, and gooey these are memorable enchiladas!
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Fruity and sweet this fresh grape sorbet carries the brightness of summer while bringing the cold refreshing side of fall.
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Chipotle Chicken Tortilla Soup - savory, spicy, and comforting.
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I will never forget this wild plum tart- but not for the usual reasons!
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Warning- this recipe contains addictive substances and may cause hoarding behavior!
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Maque Choux (Mock Shoe) This traditional Louisiana corn dish is a tasty way to save a bit of summer bounty for deep winter nights.
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Pineapple Ginger Sorbet. Tropical, icy, sweet and spicy- for a few moments you might believe that summer will never end.
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One bite of this innocent looking sandwich sent me into a state of pork bliss never before achieved at home.
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Mediterranean Tuna Sandwich ~ A tuna sandwich grows up with line caught tuna and no mayonnaise to be found.
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Tart sour cherries turn into a mouthwatering dessert, proving why this pie is a classic.
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Greek Wheat Berry Salad. Proof that healthy food can be addictively delicious!
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With a little creativity nachos over an open fire will liven up any camping trip!
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Crispy oven baked sweet potato fries take an exotic turn with five spice powder.
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An Alinea molecular gastronomy recipe for cod with several traditional flavors - only powdered!
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Toasted Coconut Ice Cream swirled with Mango Sorbet is the perfect tropical treat.
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Challah Bread with Strawberry Butter. The best way to start a summer morning.
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A savory blend of Swiss chard and fennel kissed with cream creates a memorable gratin.
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Mulberry juice and Vodka come together in a delightfully refreshing summer cocktail.
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Italian style brioche loaf studded with hard salami, smoked gouda, and swiss cheese. Each slice is a meal in itself!
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Another Battle of the Pasta commenced with morel filled ravioli in a brown butter asparagus sauce. The ravioli almost won...
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Classic brioche loaf is tender, buttery, and oh so good!
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After several humbling lessons with dough, these potstickers turned into a delicious bite.
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Mascarpone cheesecake with a strawberry rhubarb glaze and chocolate covered strawberries.
