total posts: 17
fresh scallop covered with creamy coating then baked.
Grilled Rack of Lamb with shepherd pie, buttered vegetables and mustard sauce
Hae Mui Tang, spicy soup with mixed seafood.
Korean Food: Spicy mixed meat and vegetable stew
Tomyam Fried Bee Hoon taste was not very strong but can feel the burned smell which brings out the overall taste
Kataffi Wrapped Prawns with aioli and gremoulta
Lor Mee - Chinese Noodle in dark brown and flavourful gravy.
JCrown Oreo Doughnuts - enrich with oreo in crown shape. yum yum
egg plant, lady’s finger, lotus roots and green peas cooked in sambal
Nicely roasted pork, BBQ pork and Chinese sausage. Yum yum
Vada is a savoury snack from South India, shaped like a doughnut and made from dal, lentil or potato
Italiano’s Combination - The combination of baked mozzarella Australian steak and seafood (prawn and fish) with fresh Italian herbs and extra virgin olive oil.
Grilled Lamb Chop with brown mushroom sauce
The potato chips look like snacks that we normally eat are actually Ngaku or Arrowhead root (or just Arrowhead).
The herbs used in the soup included Ginseng , Cordyceps, Bei Qi Dong Sum, Huai Sum , Bai He .
Special Asian Claypot Mushroom Rice, taste very well
Asian Pan Cake, soft and fragrant.