total posts: 52
The refreshing and simple Aperol Spritz, ideal for the summer heat.
The classic Americano highball, an ideal refresher for the summer heat.
Named after the French engineer who first proposed the English Chunnel, the Albert Mathieu cocktail aptly combines French and English spirits.
The classic Airmail cocktail made with rum, lime, honey, and Champagne. It'll get you flying high.
The 21st Century, a tequila-based riff on the classic 20th Century cocktail.
The PDT Project returns with the simple and refreshing 212 cocktail, named after the classic Manhattan area code.
The #3 Cup, a refreshing spin on the classic Pimm's Cup.
The PDT Project kicks off with the first recipe from the PDT Cocktail Book, the #8 cocktail.
The Rainforest Cobbler, a perfect summer patio pounder featuring the flavors of acai, basil, and strawberry.
The Good Morning Heartache: a cocktailian's homage to NYC, the Jazz Age and brunch. Home sweet home.
Why drinking Martinis like 007 is a telltale sign that you're drinking like a rookie. Plus the recipe for Bond's Vesper cocktail, and how to improve upon it.
The story of the Old Fashioned, and how the cocktail revival has restored it to its former glory.
Cielo de Jalisco, a tequila cocktail for those who want to keep it seasonal without getting all Christmassey.
If idle hands are the Devil's tools, what mischief occurs when the Devil himself is idle? Jalapeno-infused tequila, Cynar, and vermouth result in a mischievous cocktail called The Devil's Idle Hands.
How does one go about naming a cocktail? Inspiration can come from the strangest places. The Rikuo Cocktail with Cognac, orgeat, lemon juice, Campari, and spiced cranberry bitters.
Tequila, pineapple, worcestershire, sriracha, and ginger beer are in this cocktail without a name.
Too many Margaritas for Cinco de Drinko? Try a few of these alternatives, like the smoky and seductive La Guadalupana cocktail.
Is there a more rustic drink than the classic Caipirinha?
The Blood and Sand is proof that cocktail greatness is sometimes the result of unconventional thinking.
The Aviation, one of the last great cocktails created just before Prohibition, and an essential cocktail to know for any enthusiast.
The first day of Spring also marks the Persian New Year. Celebrate with a Persian Rose cocktail made with the juice of sweet lemons--yes, sweet lemons!
The alternative to the Margarita, Trader Vic's classic El Diablo.
The classic Metropole cocktail and the colorful story of its birthplace, the Metropole Hotel in NY.
In honor of New Orleans and Mardi Gras, the recipe and unique history of the classic Sazerac cocktail.
The Rusty Nail: one of my favorite wintertime fireside drinks.
This year don't bother with the fad cleanse diets. Try The Detox cocktail instead.
Close out the decade in style with Champagne cocktails.
If you got a lump of coal for Christmas last year, get your revenge on Santa this year by sneaking him some Hot Milk Punch.
Skip the Egg Nog this season and try a Flip instead. Like the Bourbon Ginger Flip (pictured) or the NASA-approved Jupiter's Flip.
Ever tried beer and ice cream together? Try Doc's Enigma, a beer float inspired by the character "Doc" from Steinbeck's Cannery Row.
A tale of two cocktails named Brown Derby. Above, the one made with aged rum, lime, and maple syrup.
The classic Manhattan.
Sherry baby! It's not just for the Jersey Boys. A primer on Sherry and a few cocktail recipes to serve at your holiday gatherings.
Simple yet creative highballs for your holiday imbibing.