total posts: 127
Tiramisushi - The cutest take on tiramisu ever.
The art of cookie decorating.
Warm Molten Chocolate Cakes two ways - one with chiles, one with matcha.
Cupcakes of Love - chocolate overload!
Tangerine curd and honey sponge cake for Chinese New Year!
What to do with all the Meyer lemons in season.
Green Tea and Red Bean Cake - a taste of Asia.
Mango coconut parfait - mango mousse with coconut cream, and a topping of tapioca.
The most adorably shaped breads - from a Hong Kong bakery.
Partridge in a Pear (Tree) Cookies.
Honey Butter Caramels with Hawaiian Sea Salt.
Chocolate Mint macarons, ready for Christmas.
Mini Coffee Pecan Eclairs
Olive oil, sea salt, and rosemary - all the toppings you need for a beautiful foccacia.
Cupcakes with a sweet little message.
Sesame seed cake - a most exotic use of sesame oil and black sesame seeds.
Normandy apple tart - the apple slices are arranged to look like a rose in bloom.
Chocolate caramel pie - perfect for the Thanksgiving table.
I was a judge at a baking contest! Take a look at the finalists and pick your favorite!
What's bostini cream pie? Find out!
Baked apples with nuts, dried fruit, a sprinkling of sugar, and a drizzle of Calvados caramel sauce.
Brioche swirled with muscavado sugar - taking a classic to a new level.
How many ways are there to make a chocolate chip cookie?
See blog post here.
Nectarine cobbler. The fruit is cooked in champagne and honey - decadent!
Sticky buns made at home...much better than anything store bought.
Fig and Huckleberry Tart with a Puff Pastry top - perfection.
Plum cornmeal cake with plum sorbet...perfect to welcome fall.
Bittersweet Citrus Tarts from Alice Medrich's new book.
Lemon verbena ice cream - summer perfectly captured.
Caramel, chocolate, shortbread - the ultimate version of a twix bar.
Chinese egg custard tarts...perfection warm from the oven.
Dreaming of the Mediterranean: Chocolate Capri Cake from Mediterranean Summer.
Hazelnut cake with streusel and roasted glazed peaches. Luscious!
Strawberry Mirror Cake - a French classic.