total posts: 106
dessertfirst.typepad.com
Chocolate chip cookie testing - the New York Times, King Arthur Flour, and more compared!
Frozen Lemon Yogurt and Raspberry Pops - just the thing for summer!
What's an olallieberry and how do you bake with it? Find out.
Malted Chocolate Mousse Cakes - just like a malted.
Lemon Lavender Opera Cake - a new twist on a French classic. May Daring Bakers
Strawberry Mango Verrine - get ready for summer.
Strawberry Rhubarb Tartlets with Brown Sugar Ginger Ice Cream for spring.
April Daring Baker Challenge: Pandan Cheesecake Pops - get a taste of Southeast Asia.
Lychee Butter Cake with Strawberries and Rose Cream - a little exotic, a lot delicious!
Ginger Date Pudding Cakes - like the best gingerbread ever.
MARCH DARING BAKERS - It's called Perfect Party Cake - and it is!
Spiced Chocolate Mousses - a delightful twist on a traditional dessert.
Tiramisushi - The cutest take on tiramisu ever.
The art of cookie decorating.
Warm Molten Chocolate Cakes two ways - one with chiles, one with matcha.
Cupcakes of Love - chocolate overload!
Tangerine curd and honey sponge cake for Chinese New Year!
What to do with all the Meyer lemons in season.
Green Tea and Red Bean Cake - a taste of Asia.
Mango coconut parfait - mango mousse with coconut cream, and a topping of tapioca.
The most adorably shaped breads - from a Hong Kong bakery.
Partridge in a Pear (Tree) Cookies.
Honey Butter Caramels with Hawaiian Sea Salt.
Chocolate Mint macarons, ready for Christmas.
Mini Coffee Pecan Eclairs
Olive oil, sea salt, and rosemary - all the toppings you need for a beautiful foccacia.
Cupcakes with a sweet little message.
Sesame seed cake - a most exotic use of sesame oil and black sesame seeds.
Normandy apple tart - the apple slices are arranged to look like a rose in bloom.
Chocolate caramel pie - perfect for the Thanksgiving table.
I was a judge at a baking contest! Take a look at the finalists and pick your favorite!
What's bostini cream pie? Find out!
Baked apples with nuts, dried fruit, a sprinkling of sugar, and a drizzle of Calvados caramel sauce.
Brioche swirled with muscavado sugar - taking a classic to a new level.
How many ways are there to make a chocolate chip cookie?