total posts: 20
peterssoup.blogspot.com
Another mildly spiced consoling soup made mostly from the store cupboard - Salmon, Cumin and Coriander soup
A pure and simple soup to revive the soul, Asian in style but with western flavourings - Chicken, Lemon and Basil Soup
Bacon and Pear salad - an Autumn salad, for that is when the pears ripen . . .
I struggle with Iceberg lettuce, but today kept it simple with a Cool Green Salad dressed with Greek Yoghurt, lemon Juice and black pepper
With the rain pouring down outside something warm and comforting is called for - Mushroom, Bacon and Marscapone soup
Why not open a can of the best invention ever - tinned tomatoes and make this, Tomato and Cumin soup
Potatoes, onion, bacon and cheese - all good things that go together beautifully - Potato, Rosemary and Brie soup
I spent today thinking of Tuscany and bread. This soup has nothing to do with that but it was delicious - a Roast Tomato soup
Another Thai inspired soup today, more by accident than design but still lovely - Carrot and Peanut Soup
Chilli, ginger and lemongrass complement the lemonyness and add a zingy background to this creamy soup - Spinach and Coconut.
Cream of Fennel and Roast Garlic Soup - a creamy soup to fight of the flu . . .
Mushroom and Garlic soup. Lots of garlic and a hint of nutmeg makes for a soup designed to drive out the flu lingering on inside my head . . .
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Porridge always reminds me of snow . . .
Leek, Tomato and Tarragon soup. Perfect for the end of winter because there are leeks out there and we all have a tin of tomatoes in the larder . . .
Like returning home after a journey this is the type of soup that I look for when it all gets too much out there . . . Kumara and Cream soup.
Recipes evolve in strange ways, from an idea to use leeks and coriander seeds came this - Leek, Coriander and Coconut Soup . . .
Beetroot and Cumin soup. Autumn, a time time for slow cooking, for deep complex flavours that echo the world outside and fill the house with enticing smells . . .
A lovely spiced rice salad with carrot and nuts.
After a day at the beach I arrived home with something completely new to me - a bag of shellfish. And the result? Shellfish broth
Pumpkin and Roast Beetroot soup, the prettiest soup I have made in a long time . . . .