total posts: 112
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Mussels "saganaki" in ouzo flavoured tomato sauce
Easy apricot sorbet for the hot days of Summer!
Baked stone fruits flavoured with mastic liqueur
Rigatoni with spearmint, lemon and Kefalotyri cheese pesto
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Green bell peppers stuffed with bulgur, raisins and walnuts - A nice alternative to enjoy this Summer dish
Open sandwich with Haloumi cheese, omelette and oil/lime dressing
Chicken meatballs in fragrant tomato sauce - A very family-friendly recipe for all seasons
Fragrant chicken bites with lime and tomato
Chicken, pan-grilled Haloumi cheese and fried eggs on a bed of a rather surprising green salad
Chilled creamy pea soup with anthotyro cheese - Easy and tasty way to open a Summer dinner gathering
Tasty tuna burgers with avocado and Spring onions - Not your usual fish burgers
Spaghetti with spearmint and olive oil/lemon dressing - Light and tasty Summer dish without spending too much time in the kitchen
Chicken and broccoli tart with almond homemade pastry
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Greek salad with feta cheese dressing - The popular salad in a creamy way
Fried chickpeas and herbs balls - A meze-dish for all seasons and ideal to enjoy it along with ouzo or wine
Full of herbs roast chicken with refreshing yoghurt sauce - A family-friendly recipe for all seasons
Fragrant rice pilaf with ground beef and feta cheese - A tasty and filling dish that can be cooked from scratch or with leftovers
Tzatziki with a twist! The well known Greek dip in an alternative way
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Tasty and useful marinades for various meats and poultry dishes
All in one skillet! Eggs, tomatoes and chicken livers for a delicious and very filling brunch (but not only)
Easy yoghurt cheesebread with herbs
Tortiglioni with fried onions and melting cheese... Sinful but delicious
Kokoretsi - The ultimate Greek Easter meze
Pasta with Florina red peppers pesto - Light and filling for any day
This fresh and crispy spinach is part of a simple but delicious bake with potatoes and béchamel sauce
Melopita - Traditional Greek Easter honey and fresh cheese pie from Sifnos island
Savoury tart with artichokes with two cheeses and vegetables
Biftekia - The Greek version of burgers, full of aromatic herbs
Potato and leek croquettes - A tasty first or meze dish to enjoy with ouzo or wine
Goat kid with potatoes cooked in baking paper - Time to start planning for the Easter feast
Savoury tart with leeks and hazelnuts
Warm chicken salad with mushrooms
Braised leeks in creamy egg and lemon sauce
Savoury olive oil and carrot cookies - A snack for all hours