olibiakos in UK
total posts: 109
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Mussels in brine - Just a few ingredients are enough to make this great appetizer
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Chilled lemon pudding with Aegina pistachios
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Spring-time risotto with wine, orange and stawberries
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Feta cheese and Greek olives homemade bread kneaded with beer
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Greek version of "Atzem" rice pilaf with lamb
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Simple but luscious chocolate tart flavoured with Cointreau liqueur
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Traditional Greek recipe of marinated rabbit "salmi" in the pot
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Egg and artichokes salad with mayo and Greek yoghurt dressing
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Roast lamb leg with artichokes and potatoes for Easter (but not only)
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Warm asparagus with garlic dressing - Great side dish next to the Easter roast meat
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Easter sweet milk pie with homemade pastry
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Homemade Easter cookies with orange and cognac flavour
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Semolina Halva "truffles" with pine nuts - Sweet little treat out of a traditional Greek dessert
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Batter-fried mussels with saffron and paprika
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Penne with walnuts and radicchio
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Sandwich with grilled salmon and spicy mayonnaise - Snack or light meal for all hours and all seasons
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Baked lamb leg stifado - Just a few simple ingredients for this hearty dish
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Stuffed beetroots - Delicious and refreshing first dish
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Garlic chicken braised in sweet and sour sauce
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Chicken soup with potatoes, leeks, carrots and celery
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Chickpeas, carrots and raisins salad
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Easy gratin with luncheon meat and vegetables
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Hearty tart with eggs, mushrooms and bacon
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Sweet crispy phyllo rolls with coconut filling in syrup
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Harricot beans with cabbage - A different but tasty and nutritious Winter dish
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Creamy lentils soup with feta cheese
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Spicy pickled beetroots at home
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Spicy yellow split peas purée (Greek Fava dip) with smoked herring
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Winter-time baked lamb with vegetables and mild spices - Hearty and filling
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Easy puff pastry tart with baked oranges
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Delicious potato, beetroot and salmon croquettes
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Festive 3-cheeses terrine with red bell peppers wrapped with smoked salmon
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Traditional Vassilopita with phyllo pastry, sesame, spices and honeyed syrup - A different kind of New Year's pie
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Savoury Vassilopita with phyllo pastry - Traditional New Year's meat pie
