total posts: 51
Try this delicious and delicately-flavored parsnip soup. Perfect as a starter!
Make your own homemade vanilla extract - it's extremely easy and affordable!
Learn how easy it is to make thick and rich hot chocolate from chocolate bars!
Try this creamy and spicy twist on squash soup (and it's vegan!)
See how easy it is to make chocolate truffles - and you'd never guess that these babies are vegan!
See how easy it is to make roasted artichokes
Roast some garlic to give your potato soup a rustic twist.
Yummy vegan oatmeal raisin cookies. Just like grandma used to make.
Find out what I did with this Blood Orange Olive Oil from northern California
Learn how to make the perfect cinnamon rolls (and chocolate rolls)
[DB] May Daring Bakers - Apple Strudel, vegan style
The perfect prescription for a hot and humid day - Strawberry Lemondade
[DB] April Daring Bakers - Vegan Peanut Butter Chocolate Cheesecake with a Shortbread Crust
A hearty vegetable Miso Soup
Just in time for Easter Sunday - Crumb Cake
Learn how to make pita bread at home.
[DB] February Daring Bakers - Vegan Flourless Chocolate Cake (made with black-eyed peas!)
Growing fenugreek sprouts. Learn how to grow your own sprouts!
Vegan Sugar Cookies - just in time for Valentine's Day
Easy pumpkin muffins and/or pumpkin bread - and vegan!
Soba noodles and asparagus in peanut sauce
Fresh artichoke ready to be steamed.
Just in time for Thanksgiving - Vegan Sausage Stuffing with a creamy Mushroom Gravy
[DB] October Daring Bakers - Vegan Pizza (a tad belated, but still tasty!)
Bubble tea, Halloween style
Homemade apple pie with a lattice pie crust
[DB] September Daring Bakers - Lavash crackers with Artichoke and Sundried Tomato Dip
Plum and blueberry pie - made from local fruit, and totally vegan!
Creamy Scalloped Potatoes (and here's the secret - they're vegan!)
[DB] The Daring Bakers August 2008 Challenge - Vegan Chocolate Eclairs
Fresh dill pesto mixed with whole wheat penne
Easy Vegan Peach Cobbler
New potatoes waiting to be made into Creamy Potato Salad. Vegan too!
Loaf of risen bread dough ready to be put into the oven.