notderbypie
total posts: 71
www.notderbypie.com
It's buttery and full of whiskey - the best Butterscotch Pudding, ever.
www.notderbypie.com
Bourbon pecan bars. Did I mention BOURBON?
www.notderbypie.com
Brussels sprouts with caraway seeds, a super-easy Thanksgiving side.
www.notderbypie.com
Concord grapes are sweet and concentrated in this fall focaccia.
www.notderbypie.com
Too hot too cook? Here's a perfect salad that requires absolutely no heavy-lifting.
www.notderbypie.com
Two easy spring bruschetta recipes: one with peas and feta, one with cherry tomatoes and pecorino. Simple and delicious.
www.notderbypie.com
Linzertorte: an absolute classic dessert. You'll wish you had the recipe sooner!
www.notderbypie.com
A recipe for hearty struan bread: slightly sweet, wholesome, and makes a perfect slice of toast.
www.notderbypie.com
Spring calls for vegetables prepared as simply as possible -- see how to get the most out of fresh asparagus and peas.
www.notderbypie.com
Down and dirty pasta e cecci, the easiest and most flavorful weeknight dinner you can imagine.
www.notderbypie.com
Goat cheese caramel cheesecake -- so, so good.
www.notderbypie.com
Andalusian Gazpacho: fresh ingredients, bold flavors, ready in ten minutes, no cooking necessary: the perfect summer soup.
www.notderbypie.com
Feta Phyllo Torte -- salty, crisp, caramelized all over, and sweet from honey drizzled overtop; perhaps the best meatless entree I've ever made.
www.notderbypie.com
Linguini with artichokes and sweet, sweet peas from the farmers' market -- the perfect Summer dinner.
www.notderbypie.com
Cherry Almond Biscotti: easy, super-crunchy, delicious as dessert or an afternoon snack.
www.notderbypie.com
Linguini simply prepared with Spring's first ramps.
www.notderbypie.com
The most perfect pound cake recipe, with olive oil instead of butter. Doll it up as you wish -- I added candied kumquats.
notderbypie.com
Hazelnut brown butter cake with chocolate ganache. Need I say more?
www.notderbypie.com
Labneh (yogurt cheese), Muhammara (red pepper spread), Hummus, and fresh laffa bread: the makings of a wonderful Middle Eastern lunch.
www.notderbypie.com
Hamantaschen: triangle-shaped cookies filled with anything, made on the Jewish Holiday of Purim. Great recipe included!
www.notderbypie.com
Chocolate macarons -- Paris' most delightful and difficult-to-make delicacy, and I made them!
www.notderbypie.com
Puff pastry tart with zucchini, ricotta, pecorino romano, olives, and mint.
www.notderbypie.com
Easy lunch salad of roasted yams, chickpeas and zucchini with tahini lemon dressing.
www.notderbypie.com
Eggplant caponata, laced with capers, raisins, cinnamon and other spices -- wonderful as a dip on crackers, or mixed into pasta.
www.notderbypie.com
pear chips sprinkled with a mysteriously sweet-spicy combination of cinnamon, sugar, ginger, and cocoa. easy and tasty!
www.notderbypie.com
French toast stuffed with creamy apricot filling: the perfect crowd pleaser for New Years Day brunch!
www.notderbypie.com
Steelcut Oatmeal with Peach Compote -- so luxurious, no one will guess it was this quick and easy.
www.notderbypie.com
Want French Toast but too lazy to slave over the stove? French Toast Casserole is the perfect compromise. Complete with a crispy, buttery, cinnamon-sugar topping.
www.notderbypie.com
mini cherry tea cakes contain a whole cherry -- stem, pit, and all. very tasty...but be careful!
www.notderbypie.com
Cordon Rose Banana Cake with quick caramel frosting: a lovely, rich, light alternative to banana bread.
www.notderbypie.com
sticky, gooey cinnamon buns -- does it get any better than this?
www.notderbypie.com
farmers' market yogurt with blueberries and chestnut honey -- oh yes.
www.notderbypie.com
Buttermilk-Cucumber "Gazpacho" with all the fix-ins -- don't let the buttermilk scare you; it's delicious!
www.notderbypie.com
cherry sour cream crumb coffee cake. say that five times!
