total posts: 181
Abalone Chicken Congee - Ultimate Comfort Food for Lunar New Year
Pineapple Tarts, a fave during Lunar New Year.
"Three Cups Chicken" - chicken cooked in equal parts of sesame oil, soy sauce and Chinese wine
My Christmas eve dinner of roast chicken.
Yong Tau Foo in Spicy Black Bean Sauce
Chicken and Mushroom Baked Rice with Cheese
Ginseng Chicken Soup
Tofu nuggets and potato wedges from R Burger, Bangkok
Stir fry broccoli with hoisin sauce, cashew nuts, orange and baby corn
Braised vegetables with scallops in dangui and chicken stock
Steamed Tofu with Pumpkin, Prawns & Ebikko
All about ginseng & two ginseng drinks recipes.
Butter Shiitake Mushrooms with Herbs
Easy steamed fish
Pumpkin Chawanmushi (Japanese steamed egg custard with pumpkin)
Oysters from Cafe Brio : I love fresh oysters :)
Tau Suan (split green bean soup), an easy and tasty Chinese dessert.
Garlic Spinach with Anchovies - An easy Chinese stir fry recipe, comes with step-by-step photos
A nourishing & comforting chicken soup made from Chinese herbs.
Curry Chicken with Potatoes
I enjoy feasting on Japanese food with my eyes as much as I enjoy eating them =)
Tom Yum Seafood, a Thai Delight
Liver with spring onions & ginger, a Chinese stir fry delight!
My gastronomic Saturday, feasting on my favorite Japanese and French delights! :D
Chilli Crab Pasta, served in a crab shell
Making of Wasabi Prawns - Dipping deep-fried prawns in the wasabi mayo concoction ... Mmmm...
Home Made Pancakes with Fruits
Cabbage Rice ... My Mum's Recipe! :D
My pretty home grown red bell peppers! :D
Food props/decor pieces sold at Chatuchuk Market, Bangkok. Can you guess which one is made from the real thing, and which one is entirely fake?
Recipe: Water Chestnut & Bamboo Cane Drink, a refreshing heat buster
Black Pepper, White Pepper. My favourite two spices are the key ingredients for my Black Pepper Beef recipe.
Fisherman’s Wharf Must-Tries: Dungeness crabs and clam chowder served in sourdough bread
Blueberry Muffins - my first successful bake!