total posts: 11
www.nattycook.com
We had been given some lovely local bananas and they ripened up pretty quick, so I thought some muffins would be nice!
This is a very impressive looking cake for not much effort.
I haven’t cooked a whole chicken for ages, so when they had big, fat fresh ones in the butchers window I just had to get one.
I’m trying to offset my rather abundant cake making, and tasting, these last few weeks, with a healthy and simple salad.
Step one is to extract yourself from the lounge, open your tired, half asleep eyes, unwrap yourself from the blanket and shuffle toward the kitchen.
I make this a lot because it makes enough for dinner for four, and then sandwiches for 3 for a few days, so it goes a long way!
The humble sweet potato is such a rich flavour base for fresh herbs, garlic and onions.
Ah! Afternoon tea. That time of day you can sit down and enjoy your cup of coffee or tea and a nice homemade treat.
You know when winter is getting closer when the butcher starts displaying nice, big, fat, smoked bacon hocks.
I just bought some new flour and some vanilla extract that I wanted to try, and the girls wanted to help so I thought -scones!
It is such a quick and easy dessert to put together and the kids love it!