Bastilla, a Moroccan dish made with chicken/pigeon, fresh from the oven. All it needs is a dusting of sugar and cinnamon to finish off this sweet n savory combo!
A simple yet satisfying vegetarian meal - Muttar Paneer - or as I like to call it, Peas N Cheese. Succulent cheese and tender peas swimming in a tomato-based sauce.
Chicken Spaghetti Casserole, ready to be popped into a hot oven. Comes out looking like an ooey gooey piece of pasta heaven! I could eat this every day of the week!
My Grandma's Famous Chicken, which was one of the first things I ever learned to cook. Flavors will always remind me of home during cold, Canadian winters.
Sexy Chocolate Banana Bread. Moist and decadent. Will make your home smell like a bakery! Look closely and you'll see the little nuggets of bananas and chocolate!