muneeba in Long Island, NY
total posts: 57
anediblesymphony.blogspot.com
![[recipe] This spicy and tangy Goan-Style Shrimp Curry will awaken those tastebuds if you're down with the sniffles.](/uploads/thumbnail/117629.jpg)
[recipe] This spicy and tangy Goan-Style Shrimp Curry will awaken those tastebuds if you're down with the sniffles.
anediblesymphony.blogspot.com
Your guy will secretly covet these Girly Pink Strawberry Cupcakes.
anediblesymphony.blogspot.com
Hearty yet meatless - Mushroom Bourguignon over buttery egg noodles.
anediblesymphony.blogspot.com
Peachy Keen Brown Butter Bars, straight from the oven to your greedy mouth!
anediblesymphony.blogspot.com
Warm, sticky, caramely apples make for one amazing fall season tart.
anediblesymphony.blogspot.com
Shrimp Biryani, fragrant with the herby goodness of dill and Indian spices.
anediblesymphony.blogspot.com
Moist Carrot Cupcakes with Maple-Cream Cheese Frosting, fresh from the oven. Can you smell them?!
anediblesymphony.blogspot.com
Old-school Lamb Korma - complex and decadent.
anediblesymphony.blogspot.com
These Katherine Hepburn Brownies are a bit like the actress herself - assertive and strong, but completely irresistible!
anediblesymphony.blogspot.com
A cheesy, buttery, flaky tart filled with seasonal zucchini and ripe tomatoes.
anediblesymphony.blogspot.com
Have fun with your figs - add a dollop of yogurt, drizzle with honey and sprinkle some pistachios over, just because!
anediblesymphony.blogspot.com
David Lebovitz's Roasted Banana Ice-cream - smooth, luscious, and my current fav!
anediblesymphony.blogspot.com
My first attempt at a Dorie G. recipe - these adorable Pecan Sour Cream biscuits were devoured in the blink of an eye!
anediblesymphony.blogspot.com
Zucchini cakes or pakoras - for when that sneaky snack demon attacks!
anediblesymphony.blogspot.com
Pucker up with some Pink Raspberry Lemonade.
anediblesymphony.blogspot.com
Some of the whole spices going into my fragrant South Indian chicken curry - a different perspective on southern comfort food.
anediblesymphony.blogspot.com
Chicken Piralan - a fragrant South Indian curry over steaming white rice.
anediblesymphony.blogspot.com
Ripe, dark cherries waiting to meet their maker - ice-cream maker, that is! It's National Ice-Cream Month after all.
anediblesymphony.blogspot.com
My new fav grilled cheese sandwich, with cinnamon-apricot compote, along with smoked gouda and cheddar.
anediblesymphony.blogspot.com
Glossy, ripe strawberries - ready to "crumble"!
anediblesymphony.blogspot.com
All the nutritious goodness of beets, but in a stunningly sweet n creamy package called Beetroot Halwa!
anediblesymphony.blogspot.com
Chicken Giouvetsi. Or is it Youvetsi? Whatever. It's all deliciously Greek to me!
anediblesymphony.blogspot.com
Hearty meal of sauteed Chicken Liver Masala, with crispy Indian parathas. Creamy and spiced just right!
anediblesymphony.blogspot.com
Bidding adieu to Grilled Cheese Month and ushering in a colorful spring with Tyler's Mozzarella Grilled Cheese Sandwich, with Avocado & Red Bean Salad.
anediblesymphony.blogspot.com
Not one, not two, but FIVE different types of lentils were used in making this craveworthy daal recipe.
anediblesymphony.blogspot.com
Blood Orange Yogurt Cake - if I had to assign a color to a cheerful smile, this would be it!
anediblesymphony.blogspot.com
Cheesy Spinachy Lasagna - warm and comforting, but light too. Unless you eat as much of it as I did!
anediblesymphony.blogspot.com
Chicken Qorma Lite - an easy, fresh & fragrant midweek dish for those days when you have way too much going on!
anediblesymphony.blogspot.com
Yearning for spring in the Northeast! Finding comfort in this Risotto with Chard, Gorgonzola and Walnuts.
anediblesymphony.blogspot.com
A healthy way to use up your excess fresh basil and parmesan - put an Italian spin on breakfast!
anediblesymphony.blogspot.com
Slice of decadent Almond-Semolina Halva. A dessert that has withstood the test of time.
anediblesymphony.blogspot.com
Butternut Squash Rigatoni with Prawns is yet another way to enjoy winter's seasonal produce before spring shows up.
anediblesymphony.blogspot.com
Roasted sweet pears, stuffed with creamy gorgonzola and crunchy walnuts. A great lunch by itself!
anediblesymphony.blogspot.com
Saffron - the most expensive spice in the world. Is it worth it? Uh YEAH BABY! Especially to make Semolina Halva.
anediblesymphony.blogspot.com
Resham Kabab garnished with onions, cilantro and lemon. Made with one of those fabulous spice mixes from the neighborhood Indian grocery store.
