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Cold days, rainy days, or just days you need a little comfort, call for the simplest of soups, potage parmentier.

Cold days, rainy days, or just days you need a little comfort, call for the simplest of soups, potage parmentier.

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Welcome cooler temperatures with open arms. A duo of cold-weather soups makes it so easy -- take your pick of curried pumpkin or pasta e ceci.

Welcome cooler temperatures with open arms. A duo of cold-weather soups makes it so easy -- take your pick of curried pumpkin or pasta e ceci.

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Pizza

Pizza's back on the menu, now gluten-free!

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Gluten-free doesn

Gluten-free doesn't have to mean taste-free. This Concord grape faux-caccia might not have been the real thing, but that didn't stop me from going back for seconds (ok, thirds).

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Still up to your ears in corn? That just means you have more time to try a new recipe... like baked buttered corn, perhaps?

Still up to your ears in corn? That just means you have more time to try a new recipe... like baked buttered corn, perhaps?

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Vietnamese bun, with smoked beef tongue and a profusion of vegetables -- my new favorite way to use leftovers.

Vietnamese bun, with smoked beef tongue and a profusion of vegetables -- my new favorite way to use leftovers.

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Grilled bread topped with truffle butter, robiola and shaved asparagus. Easy and delicious appetizer.

Grilled bread topped with truffle butter, robiola and shaved asparagus. Easy and delicious appetizer.

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If you

If you've already got the smoker fired up, why not try a batch of smoked deviled eggs?

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Persimmon upside-down cake: The only thing I made for Thanksgiving dinner, and more than enough to make me happy.

Persimmon upside-down cake: The only thing I made for Thanksgiving dinner, and more than enough to make me happy.

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Popovers - at the crossroads of simple and indulgent.

Popovers - at the crossroads of simple and indulgent.

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Tired of squash already? This lasagna will get you going again.

Tired of squash already? This lasagna will get you going again.

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Beef bourguignon,

Beef bourguignon, 'nuff said.

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Borscht - the cure for what ails ya.

Borscht - the cure for what ails ya.

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Winter weather arrived early in the northeast. Time for a warming breakfast of roasted acorn squash with cayenne pepper.

Winter weather arrived early in the northeast. Time for a warming breakfast of roasted acorn squash with cayenne pepper.

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Get tarted up with the sweet/savory combination of pear and caramelized onion.

Get tarted up with the sweet/savory combination of pear and caramelized onion.

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Sweet corn frozen yogurt, a delicious way to eat your vegetables.

Sweet corn frozen yogurt, a delicious way to eat your vegetables.

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Rosemary-thyme syrup: much more versatile than you

Rosemary-thyme syrup: much more versatile than you'd think.

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Making my world a happier place: Stuffed French toast with fresh strawberries.

Making my world a happier place: Stuffed French toast with fresh strawberries.

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The perfect dessert doesn

The perfect dessert doesn't have to be complicated or even involve cooking at all. Just take three ingredients, put them on a platter, and help yourself.

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If you find you

If you find you've overdone it at the farmers' market, arugula and spinach pesto is a delicious way to use some of that space-hogging produce.

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Cornmeal-lime cookies, inspired by Amy

Cornmeal-lime cookies, inspired by Amy's Bread.

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What better way to welcome springtime than with lemon tarts?

What better way to welcome springtime than with lemon tarts?

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Homemade butter really is better.

Homemade butter really is better.

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An over-the-top breakfast perfect for weekends: parmesan & black pepper polenta, sautéed oyster mushrooms and a poached egg, all drizzled with truffle oil.

An over-the-top breakfast perfect for weekends: parmesan & black pepper polenta, sautéed oyster mushrooms and a poached egg, all drizzled with truffle oil.

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It

It's GOOP and it's good! Spanish-style chicken with fennel, olives, lemon and pimenton hits all the right notes.

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A meatless (but not vegetarian) spin on the spicy Korean beef soup, yuk gae jang. It

A meatless (but not vegetarian) spin on the spicy Korean beef soup, yuk gae jang. It'll warm you on a cold winter's day.

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Slap yo

Slap yo' mama-good — buttermilk biscuits brushed with melted butter.

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Just the thing to take your mind off the arctic temperatures: warm banana-walnut bread.

Just the thing to take your mind off the arctic temperatures: warm banana-walnut bread.

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Craving something rustic and hearty while you

Craving something rustic and hearty while you're waiting out winter? Try this vegetarian Spanish torta.

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Warm chocolate croissant-bread pudding, a rich, decadent birthday dessert.

Warm chocolate croissant-bread pudding, a rich, decadent birthday dessert.

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A simple, elegant way to ring in the new year or to celebrate just about anything - homemade blini with sour cream and caviar.

A simple, elegant way to ring in the new year or to celebrate just about anything - homemade blini with sour cream and caviar.

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Make your next deep dish pizza in a cast iron skillet and you may never order out again.

Make your next deep dish pizza in a cast iron skillet and you may never order out again.

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If this isn

If this isn't the best hot chocolate recipe in the world, it's got to be in the top three.

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A lighter version of the typically heavy cinnamon roll, based on a king cake recipe.

A lighter version of the typically heavy cinnamon roll, based on a king cake recipe.

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