total posts: 73
www.hummingbirdhigh.com
A recipe for homemade oreos from Thomas Keller, one of the most famous chefs in the world. Unbelievable.
Lemon & coconut cream pie... in a jar! Just as delicious yet more transportable. Perfect for parties and bake sales.
Making flavored marshmallows at home from scratch is way easier than you would think. No, really!
Mexican Chocolate truffles! Dark chocolate truffles rolled in Mexican spices; same flavor, minus the crazy expense of Mexican chocolate.
Guys, this ginger-molasses cookie recipe took me 6 months to perfect. It's a keeper.
Lemon & Almond Streamliner Cake from Vintage Cakes Cookbook. What is it? Almond buttermilk cake topped with a sunny lemon custard. Heaven.
Roasted Rhubarb Shortcakes with lots of vanilla — naturally beautiful, delicious, and elegant in its simplicity. A dessert for comfort.
Brownies & Cream Sandwich Cookies — intense, dark chocolate brownies perfectly balanced by sweetened condensed milk frosting. Too good.
Two breakfast foods coming together in this epic dish: french toast that tastes exactly like a bowl of Cinnamon Toast Crunch cereal!
A recipe for soft pretzel bread buns that are foolproof, buttery, and delicious.
This lime and coconut cream tart is luscious, creamy, and delicious — the kind of dessert you would eat in an exotic place.
A recipe for AMAZING Chocolate Chip Cookies from famous Thomas Keller's renowned Bouchon Bakery — adapted to make accessible at home!
This Meyer Lemon Pudding Cake has two layers made from the same batter: a tangy, lemony curd at the bottom and a light and airy cake up top.
Strawberry Milkshake Cupcakes — a childhood favorite, transformed into a cupcake and adjusted for grown-ups's tastebuds.
Did you that it's shockingly easy to make your own soda from scratch? Check out this recipe for homemade hibiscus ginger ale.
A recipe for cheesecake from San Francisco's famous Miette Bakery and a lesson on how to bake the perfect, fluffy cheesecake with no cracks.
Homemade Honey Graham Crackers are a world apart from the store-bought version and are incredibly easy to make. Perfect for pie crust!
This butterscotch pot de creme has the texture of silk and the flavor of heaven. Seriously guys, it's one of the best recipes on my blog.
Sweetened Condensed Milk Cake. Yep, you read that right. Need I say more?
Love the milk foam in cappuccino drinks? You can make it without an espresso machine/milk frother as seen in my lavender & honey steamer!
This recipe for artisan bread is shockingly simple — just let the dough rise over night to get that soft, pillowy, open crumb!
This golden apple & apricot tart is vegan, gluten-free, and refined-sugar free!
This chocolate mousse has a secret ingredient that keeps it ever-so-creamy — even without sugar and dairy! #paleo #sugar-free #dairy-free
These flourless mocha brownies are paleo, gluten-free, no-added-sugar, and still pretty damn good. No, REALLY.
This savory galette filled with roasted butternut squash, caramelized onion & fontina from Smitten Kitchen is the perfect lunch.
Individual, bite-sized baked brie with honey and rosemary. The perfect Game Day snack, slightly classed up and just as easy to make.
This bright blood orange upside down cake is the perfect remedy for winter — beautifully golden with a strong citrus and caramel flavor.
Chocolate Truffles from San Francisco's famed Tartine Bakery. So easy, so delicious, I can't believe people pay $5 a pop for these!
Orange Sugar Danish Pastries — a whole lot of deliciousness and barely any work with just four ingredients. {recipe}
Everything about this light, fluffy, and delicious key lime pie is made from scratch -- and it absolutely pays off.
Can't decide between a vanilla or chocolate cake? Don't fret, this beautiful & delicious marble pound cake has something for everybody.
Strawberry Pound Cake with Strawberry Buttercream Frosting from Philly's famous Brown Betty Bakery. Gorgeous, pink, and delicious. {recipe}
Chocolate Sour Cream Cake from Philadelphia's famous Brown Betty Bakery. This recipe's frosting is THE BEST I've ever eaten. No, REALLY.
Sometimes, you just need a reason to get up in the morning. This bright, lemony, Greek yogurt loaf is that reason. The perfect breakfast. {recipe}