mekuno
total posts: 252
www.thekitchn.com
A recipe for Rice Krispie Easter eggs in strawberry, peanut butter, and chocolate flavors!
www.thekitchn.com
Herb garden lamb roast for Easter, with thyme, rosemary, and other herbs. So easy!
www.thekitchn.com
Quick celery root (celeriac) salad with capers, lemon, and parsley. It's root vegetables spring style!
www.thekitchn.com
Carrot-apple oatmeal cake with broiled coconut topping and molasses cream cheese icing.
www.thekitchn.com
An easy jam and shortbread tart, with apricot jam and pistachios.
www.thekitchn.com
How to make cake pops (from scratch) ... A guide for us beginners.
www.thekitchn.com
A healing treat for sore throats: Influenza Sorbet from Jeni's Ice Cream! Ginger, honey, OJ, and a walloping dose of bourbon.
www.thekitchn.com
A visit to a traditional Kenyan restaurant: homestyle food like fried tilapia, sukuma wiki, ugali, chapati, and the chicken special!
www.thekitchn.com
How to peel shallots. A pictorial guide and tips on an easier way to peel lots of shallots.
www.thekitchn.com
A pictorial guide to making dumplings from Kenny Lao of the Rickshaw Dumpling Bar in New York City.
www.thekitchn.com
Kale and potato puree: just three (sometimes four) ingredients and you have an warm, filling, and healthy winter side dish.
www.thekitchn.com
Fava bean dip with roasted garlic, yogurt and thyme. Light and creamy, and good with crackers and contraband winter vegetables!
www.thekitchn.com
Prunes stewed with port, cinnamon, and citrus. Warm and delicious on oatmeal!
www.thekitchn.com
Updating your recipes? Here are clean, modern recipe cards and printable templates.
www.thekitchn.com
Hot and sour mushroom, cabbage, and rice soup. Nourishing and spicy!
www.thekitchn.com
Pistachio and chive goat cheese on puff pastry wafers - these appetizers and a few more as inspiration for holiday hors d'ouevre.
www.thekitchn.com
Butternut Squash and Coconut Jam - sweet and gooey like dulce de leche, warm and spiced for fall. Spread on bread with goat cheese!
www.thekitchn.com
Very quick dessert: Roasted grapes drizzled with walnut oil, and tossed with brown sugar and butter.
www.thekitchn.com
Tiny sour crab apples put to good use. Poached in sweet wine they are a lovely hors d'oeuvre.
www.thekitchn.com
How to shape a perfect round loaf, step by step in pictures.
www.thekitchn.com
Quick, easy one-dish dinner with pasta, broccoli, sausage, and feta cheese.
www.thekitchn.com
Starchy, waxy, all-purpose? How well do you know your potatoes? Here's a beautifully photographed guide to 16 varieties.
www.thekitchn.com
Earl Grey tea cookies for tea weather. Dough ready in approximately four seconds in the food processor.
www.thekitchn.com
Recipe for a wedding: Creamy, tangy lemon ice cream.
www.thekitchn.com
Rosemary Candied Walnuts and Apricots - a luscious summer dessert with just three ingredients.
