From Mura in Raleigh, NC-Cucani Roll-Four spears of kani crab surrounding avocado and cream cheese, wrapped in layers of finely sliced cucumber and soaked in Sunomono sauce with smelt roe
New Mexico Rack of Lamb-chile & herb rubbed over New Mexico red chile puree w/ Yukon Gold Mashed potatoes, grilled asparagus, corn relish from Agave Restaurant in Atlanta, GA