total posts: 406
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{RECIPE} Persimmon Praline Pistachio Parfait. Easy dessert or a fancy delicious breakfast.
{RECIPE} Baked Stuffed Shells from Lidia Bastianich's new cookbook: Lidia's Favorite Recipes
{RECIPE} Clams with Lemon Grass & Red Jalapenos
{RECIPE} Oatmeal: Love it or Hate it? Try this SAVORY Oatmeal with Kimchi & Fried Egg
Recipe: flatbread with shrimp, mango and yogurt sauce. {recipe}
{RECIPE} Baked Sweet Potato "Fries" with Garlicky Yogurt Dip
Honey Nut Date Cake
{HOW TO & RECIPE} How to make popcorn at home sans a microwave, Plus a recipe!
{RECIPE} Vegetarian & Vegan Quinoa Salad: Eating Healthy does NOT have to be boring or bland.
{RECIPE} Sweet Potato & Corn Southwestern Soup with Bacon. Perfect for any season. Spice up your life!
{RECIPE} Arugula Spinach Pesto. Who said pesto must have basil!?
{RECIPE} Smoked Salmon Breakfast Sandwich. Get your omega-3 fatty acids!!
{RECIPE} Warm Cauliflower Salad: Perfect for Meatless Monday or any other day of the week
Summer Cooking: Pasta Primavera. Easy "formula" for fast, delicious and nutritious meals.
Super easy appetizer: marinated mozzarella balls. Add them to salads or eat as is.
Oy! I've succumbed to Pinterest peer pressure and made omelet inside pepper rings ;)
Memories of childhood in Russia: Strawberries dipped into sweetened sour cream. Try it!!!
Adult popsicles: Mango Moonshine Boozy Popsicle.
Mango Moonshine Boozer: perfeect drink for a hot summer night!
{RECIPE} Fresh from the farm: tomato, strawberry, basil & aged cheddar salad. Eat what's in season!!!
Perfect Soup for HOT Summer Days: Cold Spinach & Potato Soup inspired by Sorrel Soup my mom used to make in Russia
Super duper easy and delicious Mango & Nectarine Ice Cream. Thank you, David Lebovitz
Ground Lamb with Whole Wheat Shells, Broccoli Rabe, Fresh Tomatoes and Mozzarella
You scream, I scream, we all scream for ICE CREAM! Pistachio and Dark Chocolate ice cream that is beyond dreamy.
Cold Potato Salad with Smoked Salmon, Pickled Beans & Sour Cream Dill Dressing
Brunch at Woodberry Kitchen in Baltimore, MD. Best breakfast potatoes ever!
Sour Cherry Country Crisp: dessert that takes less than 45 min from start to finish and lets the summer fruit/berries shine!
My version of Mexican Corn: feta, lime, cilantro and bourbon paprika
Pucker Up! Recipe for Lemon Cream. Eat it with fresh fruit, on top of scones or just with a spoon!
Avocado Kiwi Salsa slightly adapted from Serve Yourself Cookbook by Joe Yonan
Cooking from Michael Natkin's Herbivoracious Cookbook: Latin American Green Lentil Salad
Pan Roasted Red Grapes with Farm Cheese, Garlic and Thyme: Easy Appetizer Idea
Gazpacho with Marinated Feta and Olives
Nutella ice cream from Giuliano Hazan's new cookbook Hazan Family Favorites