macheesmo in Washington, DC
total posts: 63
www.macheesmo.com
Technically, I think this might actually be a fig pie. But I call it a tart. Either way it is good.
www.macheesmo.com
An omelet made on a griddle like they do in diners. The egg is really thin and you can put tons of fillings in it.
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Simple banana bread with some excellent add-ins!
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Homemade soft pretzels. What more is there to say?
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Double Baked potatoes with cheese, herbs, and spices. Can't be beat.
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Caramel and chocolate surround salty crackers in this delicious creation.
www.macheesmo.com
To celebrate the recession, I cooked some dishes with truffle. Don't worry. The truffle was free.
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Homemade English muffins! Perfect for breakfast with some honey. Also very stackable.
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Homemade buns for mini lamb burgers in a food blog battle against Pete Bakes!
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Lemon Poppy Seed Muffins. A few different sizes depending on your hunger!
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My entry in a food blog battle: Anchovy and mushroom pizza!
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A wonderful Italian soup with eggs, Parm cheese, and spinach. I also made some homemade crackers.
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Orange zest adds a nice freshness to a classic coffee cake.
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My entry in a food blog battle: Chocolate Chili Ice Cream with Mango Cobbler.
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Nachos on homemade tortilla chips piled high with toppings.
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Pork rib roast with lots of Winter veg. A perfect dinner party dish.
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Pizza with garlicky mashed potatoes, broccoli, bacon, and two kinds of cheeses.
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Homemade beignets made from a rich, sweet brioche dough. Covered with powdered sugar.
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Pesto and brie grilled cheese on sourdough. My third attempt at the perfect grilled cheese.
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Tacos with spicy chorizo, yam, feta and marinated red onion.
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Homemade eggnog with nutmeg and a healthy amount of Brandy. Happy Holidays!
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Homemade biscuits and fig jam with ham and cheese. Best sandwich ever.
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Veggie sliders made with black beans, chickpeas, and a ton of spices.
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Homemade chicken noodle soup. Campbell's can kiss it.
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A frittata is the perfect use of leftovers. This one has turkey, onions, and tons of fresh herbs.
www.macheesmo.com
Spinach and Mushroom pizza. One of six pizzas I made at a mini-pizza party. Best party ever.
