This Strawberry Salad Wrap is bursting with all the goodness of the Spring season. Sweet strawberries, crisp cucumbers and romaine lettuce tossed with a zesty balsamic vinaigrette and folded into a spinach wrap. Can’t get enou ...
These little Nutella protein bites that have the right amount of sweet and crunch and whole ingredients that you can feel good about....all without turning on your oven. Fair warning, they're slightly addicting.
This Veggie Power Bowl topped with Cashew Honey Mustard Dressing is just what you need after a workout. It’s power-packed with quinoa, sweet potatoes, dried tart cherries, spring greens, roasted tofu, and sunflower seeds that ...
These Healthy Chicken Enchiladas are made with homemade enchilada sauce that you can feel good about. This simple weeknight meal will quickly become a family favorite. Serve with a side of beans and shredded lettuce.
These Healthy Potato Skin Poppers are a crowd pleaser and would make a great Super Bowl party appetizer. Their smokey flavor and creamy texture will keep ‘em going back for more. Vegetarian and Gluten Free.
How to Guide for Roasting Vegetables. Roasting brings out the sweetness of a vegetable when it caramelizes in the oven. This Roasted Butternut Squash makes the perfect side dish or can be used in another recipe.
Vanilla Bean Greek Yogurt Pancakes stuffed with Dried Tart Cherries and Sweet Pecans and topped with a drizzle of Tart Cherry Maple Syrup. This post is sponsored by the Cherry Marketing Institute. All opinions are my own.
Abundance Bowls with Almond Butter-Lemon Dressing. Roasted veggies topped with the creamiest lemony almond butter dressing! This vegan abundance bowl will make you feel ahhhhhmazing from the inside out!
Roasted Cranberries will change your life. They are all cinnamonny and mapley and topped on a comforting bowl of quinoa oatmeal! Just know, a bowl of Roasted Cranberries & Quinoa Oatmeal will be sure to give you that holiday fe
Gluten Free Buttermilk Pancakes: The BEST pancakes you'll ever eat. Light, fluffy, and slightly sweet. Enjoy these on an easy weekend morning and freeze leftovers for quick breakfast on the go during the week.