lmilholland in Portland, OR
total posts: 11
edibleportland.com
An early summer nicoise featuring home-canned Oregon albacore
edibleportland.com
Hungarian Wild Mushroom Soup. The chanterelles have sprung!
edibleportland.com
The crunchy texture of an all-nut crust with the juiciness of cranberries.
edibleportland.com
Any kind of sweet plum—from Italian prune to Greengage—makes wonderful ice cream
edibleportland.com
Marionberry Pie, a taste of summer in Oregon
edibleportland.com
Sweet onion pickles - quick to make and heavenly on sandwiches
edibleportland.com
Wild salmon and couscous in foil packets. Enjoy this meal outside on a warm summer evening.
edibleportland.com
Rhubarb simple syrup is vividly pink and brightly flavored. Makes beautiful pink mixed drinks--and extra zippy strawberry rhubarb sorbet.
edibleportland.com
Springtime Farro Risotto. Nutty, savory, filling, great!
