lizsteinberg in Tel Aviv
total posts: 20
food.lizsteinberg.com
![Mini eggplants stuffed with herbs and rice, plus a special tool that makes hollowing easier. [recipe]](http://images.tastespotting.com.s3.amazonaws.com/thumbnails/144484.jpg)
Mini eggplants stuffed with herbs and rice, plus a special tool that makes hollowing easier. [recipe]
food.lizsteinberg.com
It's not an artichoke, and it's not from Jerusalem: Jerusalem artichoke meets roasted garlic inside this ravioli [recipe]
food.lizsteinberg.com
![Sweet potato pancakes with creamy chive sauce -- a buttery twist on a Hanukkah staple (but not just for Hanukkah). [recipe]](http://images.tastespotting.com.s3.amazonaws.com/thumbnails/127066.jpg)
Sweet potato pancakes with creamy chive sauce -- a buttery twist on a Hanukkah staple (but not just for Hanukkah). [recipe]
food.lizsteinberg.com
Noodles with doodles: Beet/whole wheat pasta with a serious wow factor.
food.lizsteinberg.com
Braised hijiki salad, with an ingredient you'll never find in Japan.
food.lizsteinberg.com
Jello gets dressed to impress with pomegranates and rosewater.
food.lizsteinberg.com
Capers are actually a weed. Here's how to pick and pickle them.
food.lizsteinberg.com
Rice noodles in coconut rhubarb curry -- rhubarb's lemony tang makes an excellent complement to a Thai-style dish.
food.lizsteinberg.com
Dulce de leche cheesecake -- great-tasting dessert made from three simple ingredients (plus the crust).
food.lizsteinberg.com
Cold sesame noodles with cucumber and wakame -- a refreshing summer meal.
food.lizsteinberg.com
Passion-fruit citrus cheesecake -- simple and tangy.
food.lizsteinberg.com
Breakfast with an essence of fruit: Loquat peach waffles
food.lizsteinberg.com
Handmade whole-wheat pasta with fresh asparagus and seared mini eggplants. Easier than it looks.
food.lizsteinberg.com
Crunchy pan-fried potatoes get a burst of color and flavor from kumquat-citrus glaze and slivers of fresh basil.
food.lizsteinberg.com
Fragrant, spicy rice with fried noodles -- something out of an Israeli lunch bar.
food.lizsteinberg.com
Loquats, basil and smoked cheese make for an unusual but good combination on these summery toasts.
food.lizsteinberg.com
Loquats and plums go savory, roasted with garlic and set atop rice for a summer meal in hues of purple and orange.
food.lizsteinberg.com
Fun foods, restaurants and sites in Budapest -- plus the coffee shop that makes the world's best marzipan chocolate cream cake.
food.lizsteinberg.com
Creamy passion-fruit coconut sorbet -- great for warmer days!
food.lizsteinberg.com
Springtime salad of lightly pan-fried asparagus with fresh sage, zaatar and garlic.
