total posts: 104
Éclair Cake, delicious and it’s no bake. How fitting for summer, am I right?
Mint Chocolate Chip Mug Cake, it's made in the microwave, a single serving and ready in under 3 minutes!
Samoa Cookie Dip, serve with your favorite cookies or just spoon directly into your mouth!
Grilled Teriyaki, Pineapple Mushroom Burgers, assemble and enjoy!
Choco Tacos, every Cinco de Mayo party needs to have these as a dessert!
German Chocolate Cake Brownies, these were decadent and fantastic!
Blue Cheese, Fruit, and Nut Log. Enjoy with your favorite crackers!
Turkey and Cheese Pretzel Bites, a pretty time consuming recipe but worth every step.
Nutella and Marscapone Grilled Cheese with Cinnamon Bread, it's messy but oh so delicious!
Chocolate Cake Shake, I’d say sorry for sharing such a sinful recipe…but really I’m not sorry. Not even a little bit. It’s just too good!
Edamame with Garlic Chili Sauce, so much better than plain edamame! Perfectly spicy!
Bacon Wrapped Stuffed Dates... just in time for the Super Bowl!!
Brussel Sprout and Bacon Topped Beer Mac n’ Cheese, comfort food at it's finest!
Homemade Giardiniera, make as hot or mild as you please and serve with anything and everything!
Seafood Salad with crab, shrimp, salmon, avocado and mango
DIY Pumpkin Spice Latte, you can control exactly what goes into it, the amount of syrup, the amount of coffee, hot milk, etc...
Baked Toasted Ravioli, they are perfectly crispy and delicious. Not oily at all, and baking them was much less messy than pan frying!
Spinach Artichoke Potato Skins, super easy and super delicious! Makes a great appetizer for football season!
Grilled Cheese w/ Peaches, Tallegio, and Sopresata. The peaches & honey are sweet, the cheese is creamy & the sopresata was crisp & savory.
Peach, Blackberry and Thyme Sparkling Water, a perfect drink to enjoy these last few weeks of Summer!
Greek Bruschetta, made with hummus, kalamata olives, cherry tomatoes, artichoke hearts & feta cheese.
Tri-Colored Tortellini with Lots and Lots of Goodness. Made with goat cheese, pine nuts, walnuts and Romano cheese.
Baked Coconut Shrimp with Tropical Fruit Dipping Sauce, these use real coconut and you can definitely taste it. And their easy to make.
Lemon, Dill, and Roasted Garlic Salmon with Linguine
Grilled Corn on the Cob with Jalapeno Compound Butter. What's summer without some the smell of the cornhusks burning on the grill?!?
Chocolate Peanut Butter Cup Cookies, enough said!
Gnocchi Macaroni and Cheese, comfort food at its best!
Bruschetta with Fava Bean and Pea Puree, a fun and different appetizer that will wow your guests!
Spicy Pork Grilled Cheese made with leftover Pioneer Woman’s spicy pork, pretty tasty use of leftovers!
Pizza with Hoisin Sauce, perfect for when you want to make a pizza that’s different from a traditional, Italian-style pizza.
Veggie Calzones, these are nice because you can personalize them any way you like and they are fun to make!
Biscoff Pretzel Bites dipped in white chocolate and garnished with sprinkles!
Fruit Salsa made with pear, raspberries and plum and mixed with red onion, a squirt of lime, a dollop of honey and a sprinkling of cilantro.
Ham and Havarti Panini with Jalapeno Butter, a tasty way to use up leftover ham from Easter!