total posts: 27
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Miso-glazed salmon--get your omega-3's!
Giada's Rigatoni with Vegetable Bolognese.
Kimchi jigae--Korean comfort food
Deliciously fragrant grilled Thai chicken. Served over a bed of rice, this makes for a perfect main dish.
Fried rice with Chinese sausage...a flavorful spin on basic fried rice.
Red curry with tofu, green beans, and red bell pepper. Served over white rice, this makes for a comforting and delicious meal.
Sichuan Dry-Fried Green Beans--savory, salty, spicy and so good. One of the best ways to eat green beans, IMO, Sichuan-style.
Mapo Tofu--a dish found on nearly every Chinese restaurant menu. Now you can make this delicious tofu dish too.
Fettuccine with lemon, spinach and grilled salmon. The lemon adds a nice light and refreshing flavor, perfect for those hot summer days.
Italian white bean and pancetta tortellini soup
Spaghetti Carbonara with Pancetta and Basil
Sweet corn salad with black beans, green onions and tomatoes. A refreshing and flavorful salad for those hot summer days.
Giada's Chicken Scaloppine with Saffron Cream Sauce--Elegant and delicious, it had me at first bite.
Roasted Asparagus with Balsamic Browned Butter--so simple to make and tastes out of this world.
Lemon Pepper Shrimp Scampi
Strawberry balsamic vinaigrette--light, refreshing and easy to make, its a great alternative to store-bought salad dressing.
A quick and versatile recipe for delicious tuna salad sandwiches.
Chicken and sweet red bell peppers simmered in a plum wine sauce.
Delicious slow-roasted pork with ginger, figs and plum wine.
Jazz up plain ol' white rice with some delicious sweet potatoes in this easy recipe.
Want to cook great scallops at home but don't know how? Here's some tips on how to cook perfect scallops and a recipe.
Black bean tofu with zucchini...delicious, fast and easy to make. What more could you want?
Israeli couscous...these pearly morsels are a perfect complement to any fish or chicken entree.
Light, fresh and with a hint of sweetness...just the salad to welcome spring. This has definitely become a favorite!
This salmon is savory, sweet, tart and has heat...all in one bite. Recipe from SF's Ana Mandara's chef Kai Duong.
Green Tea Ochazuke with Salted Salmon...light, refreshing, healthy and costs less than $2 per serving. What more could you want?
Delicious and comforting, this chicken tikka masala packs enough heat and spice to give it a good kick. It'll leave you wanting more.