total posts: 57
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Tarte Tatin
Winter frisella with red lentils and Tuscan kale soup
Filetto di maiale marinato in salsa di soia. Asian pork tenderloin
Crostata with leek and artichokes [Scroll down for English recipe]
Guinea fowl with vinegar and rosemary [Scroll down for English recipe]
Chickpea crêpes with pumpkin and radicchio [Scroll down for English recipe]
Chestnut gnocchi with mushroom ragout [Scroll down for English recipe]
Chocolate tarts {scroll down fro recipe in English}
Pepper Salsa. Perfect with boiled meats and delicious in vegetarian dishes
Wild rice salad with prawns, avocado and lime
Calabrian pipi mulanciane e patate: peppers eggplant and potatoes [scroll down for English recipe]
Ricciola all'acqua pazza. Amberjack in crazy water [scroll down for English recipe]
Pomodori secchi. Sun-dried tomatoes preserved in oil Calabrian style [scroll down for English recipe]
Black beans and calabrese sausage with sun dried peppers [scroll down for English recipe]
Savory cake with cherry tomatoes and olives [scroll down for English recipe]
Streghe. Typical crackers from Bologna called Witches – here with thyme and poppy seeds [scroll down for English recipe]
Crostata with strawberry compote [scroll down for English recipe]
Tiella Calabrese - Traditional baked pasta with potatoes and spicy calabrese sausage [scroll down for English recipe]
Pastiera napoletana [Scroll down for English recipe]
Vegetable aspic in lemon jelly - Italian cuisine in the seventies part II [English recipe - scroll down]
Lentils Mediterranean way: perfect as a soup, with pasta or as a side dish [scroll down for english recipe]
Radicchio Pie - A tasty surprise wrapped in bread dough [Scroll down for English Recipe]
Cinnamon gnocchi. Recipe in Italian and in English
Cullurielli - Typical Calabrian potatoes donuts. In Italian and in English
Known throughout the world as bolognese sauce, in Italy we prefer to call it ragù. Recipe in Italian and in English
Passatelli in brodo. Delicious parmesan and breadcrumbs soup from Romagna. Recipe in Italian and in English
The Italian cuisine in the 70s: Shrimp Cocktail. Recipe in Italian and in English
Traditional cappelletti in brodo [Scroll down for English Recipe]
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Omini di pan di zenzero - Gingerbread men. [Scroll down for English Recipe]
Purple Haze: purple cabbage appetizer. Recipe in Italian and in English
Tonno & Zucchini [Scroll Down for English Recipe]
Tuna preserved in extra virgin olive oil
Concord Grape Jam [Scroll Down for English Recipe]
Frisella Calabrese