total posts: 237
Strawberry Cupcakes with Strawberry Cream Cheese Frosting: There's no such thing as too much strawberries.
Papaya-Carrot Sorbet. An unusual combination but it works.
Asian-Style Chicken Salad with Spicy Peanut Vinaigrette: This may just become your new favorite summer salad.
Maja Blanca con Mais: Similar to a panna cotta, it's a refreshing summer treat, Filipino style
Purple reigns in these little dumplings - Purple Sweet Potato Gnocchi
Sushi-Inspired Salmon Sliders with Wasabi Mayo
Cucumber Cups with Caramelized Onions and Bacon: Make it for your next dinner party.
Potato-Broccoli Soup: Caramelizing onions and shallots gave this everyday soup a big flavor boost.
This Avocado-Lime Sauce was the perfect accompaniment to my Chicken-Spinach Enchiladas. Fresh and brightly flavored!
Sea Salt and Pepper Crackers: Who knew homemade crackers would be so easy to make?
Belgian Waffles: Whipped egg whites for a light and crispy classic version and bacon & cheese for a tasty, savory twist!
Bucatini pasta gets a spring makeover with freshly picked Meyer lemons, arugula and fried lemon zest.
Mahi Mahi Tacos made with Homemade Corn Tortillas and Fresh Mango-Tomatillo Salsa. It's a fiesta of fresh flavor!
Carrot Cake with Cream Cheese Frosting: Made for Mother's Day. It's simple, sweet and perfect...just like my own mom.
Marinated Grilled Prawns, Bulgur Pilaf & Grilled Whole Tomatoes: Simple meets fabulous!
Sichuan Green Beans: An easy weeknight meal that's made healthier by using ground turkey. Packed with flavor!
Pineapple Tea Cake: Take a bite of Spring with this lovely little cake.
Chicken Afritada: You'll want to add this classic Filipino stew to your menu rotation. Check out the key ingredient.
If rich chocolate flavor is what you're after, this is the recipe for you. Chocolate courtesy of Tastespotting's Scharffen Berger giveaway.
Not your average Mushroom Barley Soup. This one has porcinis and Shaoxing wine which results in a comforting but complex soup.
I made these Edible Chocolate Cups for Valentine's Day. See the countless ways they can be filled and loved.
Tuna Tartare: Give your taste buds a burst of freshness. There's no shortage of it in this elegant starter.
Key Lime Blueberry Ginger Tart: You won't believe how easy (but elegant) this dessert is. You can check out my giveaway, too.
Pork Adobo: a Filipino classic with a tasty twist.
Pickled in white wine, vinegar and herbs, this French Pickled Garlic will bring the taste of the French Riviera to your kitchen.
Southwest-style Crab Cakes with the most amazing Avocado Relish and Roasted Red Pepper Sauce.
Chicken Mami: The easiest chicken noodle soup yet.
Black Bean Sauce: Rich and flavorful and it's all you need to dress up steamed bok choy.
Just a small sprinkle of homemade sea salt makes this chocolate caramel tart truly special.
Pumpkin-Chocolate Brownies: Ultra moist, chocolatey and slightly earthy.
Rosemary-Infused Vodka Martini: A classic made more special.
I dare you not to eat this entire basket warm, chocolate-stuffed brioches.
Extra-Savory Gougéres: See what makes these cheesy puffs extra special!
Chicken Roulade with Prosciutto, Spinach and Pomegranate dressing. Colorful!