total posts: 238
Homemade Kettle Corn: a little salty, a little sweet and I've added one more thing to give mine a little kick.
Dark Chocolate and Salted Pretzel Tart (No-Bake): the perfect balance of salty and sweet.
Steak Salad with Mint-Scallion Dressing: a good steak doesn't need accompaniment but this mint-scallion dressing is a worthy addition.
Chocolate-Butterscotch Oatmeal Cookies: a new take on my favorite oatmeal cookie recipe.
Caprese Tarts using frozen puff pastry for a quick, warm appetizer that would appeal to most tastes buds.
Fried Egg Tartine with Greens and Pesto Mayo: a bistro-style meal for breakfast or brunch at home.
Chinese Chili Sauce: this will complete your homemade Asian dishes. Easy to make, too.
Pistachio Pesto is my go-to, no-cook sauce for easy meals like this penne with chicken.
Raw Asparagus & Fennel marinated in lemony dressing with radish shoots. Each bite of this spring salad will be a taste of spring.
Banana Coconut Bread: I gave my favorite recipe a vegan makeover and didn't miss a thing!
How I turned less-than-pretty Madeleines into this decadent Chocolate Caramel Blueberry Trifle.
Slow Cooker Split Pea Soup: hearty, healthy and nourishing in just two hours.
Grilled Cheese Sandwich with Fig Butter and Arugula: making an old favorite new again.
Homemade Almond Butter: silky smooth, creamy, tasty and takes only minutes to make.
Want an healthy, tasty dinner that would be ready in about 15 minutes? Try this Stir-Fried Eggplant with Sambal over Red Rice.
Vanilla-Lemon Swirl Bars: with a white chocoate base, it's a perfectly balanced dessert for vanilla, chocolate and lemon lovers.
Cheese Sablés with Pine Nuts: Buttery, Cheesy and Nutty, these refined biscuits were made to be paired with wine.
Noodles with Peanut-Lime Vinaigrette (and a visit to Death Valley National Park)
Thai-Style Baked Turkey Patties with Cabbage Slaw--or try them as sliders for a party or game day.
Ribollita: this rustic Tuscan soup is the answer for when you want a big bowl of comfort.
Homemade Seeded Crackers: so easy and so fun to make yourself.
Roasted Chicken Breasts with White Beans and Spinach: easy, healthy and tasty bistro fare at home.
Rosemary-Parmesan Roasted Chickpeas: an addictive but waist-friendly snack for game day.
Roasted Butternut Squash Soup | No cream but rich and creamy tasting...find out how.
Peanut Butter-Chocolate Oat Muffins
Dungeness Crab Pasta with Fried Meyer Lemon Slices and Fried Capers
Poached Cod and Egg with Rice: An Asian-Style breakfast that would also be perfect for lunch or dinner.
Braised Pork Belly: My version is a cross between the traditional Chinese dish and Filipino Adobo.
Homemade Pasta almost needs no accompaniment but Sun-Dried Tomatoes and Guanciale make it even better.
Sun-Dried Tomato Dip: One of the easiest and tastiest dips to come from my kitchen.
Stir-Fried Bitter Melon with Chicken and Black Beans.
Pancit Bihon (Filipino Stir-Fried Rice Noodles): Comfort food.
Prawns on Crisp Polenta Rounds and Sun-Dried Tomato Dipping Sauce. Perfect with a glass of bubbly.
Shrimp Fried Rice that's pretty enough for company (but still just as easy to make!).