latavolamarche in Le Marche, Italy
total posts: 19
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An Italian Classic: Pasta Amatriciana porky pasta goodness!
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Fresh Baked: Rustic Sourdough Bread Baking Tips
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Peposo: Peppered Lamb Stew in Red Wine, Slow Cooked in a Wood Oven
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I ❤ Roasted Root Vegetables {Heirloom Beets & Carrots}
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Recipes from the Sea: Mussels & Clams in White Wine {Cozze e Vongole}
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For a peppery twist, update your pesto recipe with a new classic: arugula and walnut!
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Perfect Sunday Side Dish: Braised Fennel with White Wine
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The Best Way to Remove Pomegranate Seeds
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Tongue Tingling Pasta ~ Stinging Nettle Ravioli with Butter & Sage
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Meaty Goodness - Spezzatino or Stewed Pork
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Recipes from Italy ~ Homemade Tagliatelle with Fresh Porcini
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Rich & Creamy Meet Tart & Tangy: Panna Cotta with Fresh Wild Berry Sauce
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Whole Fish in Salt Crust - Summer Recipes from Italy
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Fresh porcini mushrooms are meaty & delicious but light enough for a summer pasta!
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What to do with Fava? 3 Simple Summer Fava Recipes
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Medieval summer salad with farro, chick peas & arugala
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Overflowing crates of artichokes fill the market streets - a sure sign that Spring is on its way! So what to do with these edible flowers - try a rich, creamy artichoke risotto.
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Blow Your Diet with the Best Bacon Ever: Italian Cured Pig's Cheek
