ladyironchef
total posts: 109
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Cheese Platter at La Cantina Italian Restaurant Singapore
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butter crab from Red House Seafood, Singapore
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laksa from 7atenine restaurant, Singapore
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grilled salmon from Ichiban Boshi, Singapore
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Avocado Roll from Sun with Moon in Singapore
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The ultimate breakfast at Prive Bakery, Singapore
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brunch is all about Eggs Benedict, from Hatched, Singapore
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Best burger at Smoking Frog Kitchen, Singapore
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In search of the best sweet and sour pork at Holland Village, Singapore
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The vibrant colors of the smoked salmon and bright-red marinated prawns also caught my attention. Seafood platter at Brotzeit, Singapore
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Soft Shell Crabbiatta at Pizza Hut, Singapore
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Fresh Vietnamese Spring roll at Nuoc in Singapore
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Berry tart at Valentino restaurant in Singapore
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Jumbo Crab Salad at Forlino, a garden of wild rockets with strips of crab meat
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It may sound very ordinary, but the seabass was actually pretty good. It sounds like a layer of crispy pan-fried skin with the fillet nicely settled underneath.
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It took every bit of discipline I had not to moan and giggle and rave after my first bite. I’m in love with this cake, so in love, she’s the reason for my very existence.
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Toulouse sausages served on a seed mustard hash, topped with a gorgeous poached egg and covered with wild rockets
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I always preferred bacon rather than salmon with poached eggs; there’s nothing like a sinful fried bacon streak to make me go ga-ga.
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The burger was so good that you could feel the sauce gushing out!
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It’s kind of sad that it took me until now to realize, a beef burger taste absolutely wicked with the addition of a slice of BBQ pineapple
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pop a dozen of xiaolongbao into your mouth
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People come all the way here because there’s not much options when you suddenly have a craving for dim sum in the middle of the night
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The meat was so tender that it falls off the bone and melts in your mouth splendidly.
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How can a seafood platter be without sashimi? The raw fish was generously sliced, and ready to be savour.
