total posts: 19
Strawberry-Blackberry Tart with Almond Crust
Pork tenderloin is versatile and forgiving – and especially succulent when grilled with a Balsamic-Garlic crust.
Pot Roast is transformed into an elegant meal, dressed up with chic pearl onions and an award winning Merlot.
How do you cook with ambrosia? You make Honey Mustard Chicken with Mango and Pineapple.
Warm weather is around the corner. Rhubarb Cake is summer personified.
Meat lovers rejoice! Wasabi Garlic Crusted Prime Rib Roast will spice up your next celebration.
Angel Hair Nests with Shrimp, Leeks and Yellow Squash
With asparagus, simple is usually best. But Creamy Asparagus Soup is perfect on a rainy spring day.
Coconut Toffee Cupcakes. It was time for coconut and toffee to meet...in a cupcake.
This is the way Tuna Noodle Casserole was meant to be...made with fresh ingredients.
When you're stuck in a chicken rut, making Chicken Paillard with Prosciutto will ease your angst.
The Taste of Time: A very special wine tasting at Ridge Vineyards.
Banana Berry Yogurt Smoothie. Exceptionally thick & creamy!
Beer Braised Short Ribs - the ultimate comfort food on a wintry day.
Costa Rica is more than rain forests and coffee. There's also Gallo Pinto!
Sunday Morning Pancakes. It's a weekend ritual.
Chocolate Raspberry Brownies, an homage to the retired Ghirardelli Foghorn Sundae
Arroz Caldo. This is the chicken soup that feeds my soul.
Buttermilk Banana Bread, a cherished family recipe, updated.