total posts: 89
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The Best Pumpkin Gingerbread Cake? Try it for yourself! Dark, moist, flavorful, not too sweet... and easy to make!
Curried Sweet Potato Soup - perfect for warming up those chilly fall nights! Vegan and Gluten-Free
Pumpkin Ravioli with Hazelnut Brown Butter Sauce and Balsamic Drizzle - my new favorite dish for fall! {recipe}
Spiced Cider Doughnuts - bring the cider mill home with this trademark fall treat!
Baked Apples, a la mode - like singe-serving, guilt-free, done-in-thirty-minutes apple pie. My favorite kind! Vegan/GF
Pumpkin Pie Protein Smoothie - vegan, gluten-free, soy-free, nut-free, refined sugar-free... and insanely good!
How to make gumpaste (sugar) calla lily flowers, to decorate your next confection! Photo tutorial in post
Olive Oil Tea Cake, Sweetened with Honey and Figs, and lightly Scented with Orange and Cardamom. Prepare to fall in love!
Honey'd Fig & Goat Cheese Ice Cream - this unique dessert will win you over!
Very Vanilla Ice Cream - because 'plain' is not a flavor!
Honeyed Fig Jam - fresh figs are fleeting... preserve their sweetness, perfectly!
Browned-Butter Pecan Ice Cream - the classic favorite, done right!
Sweet Potato & Pistachio Quinoa Salad - three incredible superfoods come together in one tasty dish. Vegan/GF
Garden Fresh Caprese Salad - so easy to make, and so summer!
Warm Beet Salad - going back to our roots with this sweet and savory dish! Vegan/GF
Spicy Peanut Soba Noodles - vegetarian, easily made vegan, and on the table in under 30 minutes!
Grilled Chicken Caesar Salad with the perfect Homemade Dressing - easier than you think!
Japanese Seaweed Salad - what to know about types of seaweed.
Strawberry Rhubarb Crumble - sweet berries, tart rhubarb, and a splash of orange come together in a chorus of flavors. Vegan/GF
Rainbow Fruit Salad - this is a light and easy way to enjoy beautiful in season fruits and berries!
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Banana Nut Butter - just add bread! Vegan, gluten-free, and easily made raw.
Classic French Onion Soup, done right.
Sausage and Wild Rice, the one pan wonder! Simple, healthy, and budget friendly. Perfect for any week-night meal!
A Pineapple a Day Keeps the Allergies Away - the benefits of fresh pineapple, plus tips on how to pick out and prepare your own. {no recipe}
Quinoa Crusted Coconut Shrimp with fiery red pepper sauce - spice up the ordinary!
Vegan Salted Caramel & Chocolate Tartlets - made with vegan dulce de leche. Rich, creamy, dilicious.
Artichoke & Asparagus Capellini - spring flavors come together in this simple Italian pasta dish. Vegetarian, and easily made vegan/gluten-free
Leprechaun Pots of Gold - simple deviled eggs get a make-over for St. Patty's Day
Irish Car Bomb Cupcakes - boozy 'shot'cakes, perfect for St. Pattie's Day or a 21st celebration!
Caramel Latte Pancakes - not a morning person? Not a problem! Espresso pancakes drizzled with caramel syrup. Breakfast, dessert, and your morning joe all in one!
Caramel Pecan Cinnamon Sticky Buns - the best sticky buns I've ever had the pleasure of knowing.
Jambalaya! Chicken, shrimp, sausage and rice simmered and cooked to flavorful perfection. Bring on the Mardi Gras!
These Pizza Stuffed Pretzel Bites will make you the VIP of your Super Bowl party - recipe and step-by-step photos included!
Beet Root Soup and Curried Ginger Rice - warm, healthy, and delicious. Vegan and gluten-free