kitchenriffs in St. Louis, MO USA
total posts: 174
www.kitchenriffs.com
Oven Slow-Cooked BBQ Spare Ribs — low heat is the secret to tender, succulent barbecued ribs
www.kitchenriffs.com
Jalapeño Coleslaw with Pimentón — smoked Spanish paprika adds depth to this spicy slaw
www.kitchenriffs.com
Southern Green Beans with Bacon — This slow-cooked dish will make even the most finicky want to eat their veggies
www.kitchenriffs.com
Pasta, Bean, and Tuna Salad — lighten up for summer with this healthy entrée salad
www.kitchenriffs.com
Black-Walnut Sandies — punch up the flavor of a classic cookie with this native American walnut
www.kitchenriffs.com
Walnut Roll Cake — this gluten-free dessert will put your name in lights
www.kitchenriffs.com
The Mint Julep — this cooling cocktail is traditional for Kentucky Derby Day
www.kitchenriffs.com
Chicken, Lettuce, and Mayonnaise Salad — bacon and black pepper add zip to this main-course salad
www.kitchenriffs.com
Homemade Mayonnaise — you can make your own by hand in under five minutes
www.kitchenriffs.com
Moroccan Carrot Salad — this zesty, lightly cooked starter doubles as a side
www.kitchenriffs.com
Moroccan Orange and Radish Salad — serve this fragrant dish as a starter or side
www.kitchenriffs.com
Shaved Artichoke and Mushroom Salad — welcome Spring with this fresh-tasting raw salad
www.kitchenriffs.com
Salade Frisée aux Lardons — bacon, poached egg, and curly endive star in this classic French bistro salad
www.kitchenriffs.com
Caesar Salad — a remake of a 20th century classic
www.kitchenriffs.com
The Algonquin Cocktail — named after the hotel made famous by the Roundtable Literary Set
www.kitchenriffs.com
Egg Salad — hard-boiled eggs never tasted better
www.kitchenriffs.com
Eggs Benedict — perfect for Easter brunch, or any special occasion
www.kitchenriffs.com
Poached Eggs — making them is a lot less scary than you think
www.kitchenriffs.com
Buttercream Candy Easter Eggs — these fresh-tasting chocolate-covered delights are easy to make
www.kitchenriffs.com
Pasta with Sardines and Fennel — this variation on Sicilian-style pasta sports a tangy tomato sauce
www.kitchenriffs.com
Irish Soda Bread — make this easy bread as plain or fancy as you want
www.kitchenriffs.com
Colcannon — mashed potatoes and kale flavor this traditional Irish dish
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Irish Coffee — perfect for Saint Patrick's Day
www.kitchenriffs.com
Hungarian Beef Paprika Stew — this authentic Pörkölt is what most people call “Goulash”
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Chocolate Fudge with Nutella — marshmallows add oomph to this easy microwave fudge
www.kitchenriffs.com
Fennel and Tomato Gratin — olives add zing to this Provençal dish
www.kitchenriffs.com
Homemade Spätzle — Central European comfort food
www.kitchenriffs.com
Pasta with Shrimp and Fennel — a piquant tomato sauce adds full flavor
www.kitchenriffs.com
Shaved Fennel Salad — this simple, lemony starter is perfect for cold weather
www.kitchenriffs.com
Red Beans and Rice — this Creole dish is a Mardi Gras favorite
www.kitchenriffs.com
The Hurricane Cocktail — celebrate Mardi Gras with a classic New Orleans cocktail
www.kitchenriffs.com
Microwave Peanut Butter Fudge — a quick and easy way to make fudge
www.kitchenriffs.com
Artichoke Dip with Cheddar Cheese — this make ahead, no-bake dip is perfect for parties
www.kitchenriffs.com
Spicy Party Nuts — nothing livens up a Super Bowl bash like these roasted pecans
