kitchendoor in Boston, MA
total posts: 133
katieatthekitchendoor.com
Delicious, cheesy, cacio e pepe gets a spring update with English peas. Plus, pictures from Rome and Florence!
katieatthekitchendoor.com
Cooking with lilacs! These lilac and blackberry pavlovas are a lovely spring treat that truly captures the scent of the flower.
katieatthekitchendoor.com
Easy peanut butter fudge - ten-minutes of stirring, 1 hour of chilling, and it's ready to eat!
katieatthekitchendoor.com
Cinnamon stick brioche french toast "skewers" - the serving style isn't the only fun twist for this recipe!
katieatthekitchendoor.com
A delicious cranberry coffee cake in a guest post from the lovely Mal of Fork vs. Spoon
katieatthekitchendoor.com
Roasted veggie Mediterranean pasta - with broccoli, roasted red peppers, spiced chickpeas, and feta
katieatthekitchendoor.com
Sparkling Strawberry Sangria - A delicious summer drink with grapefruit juice, fresh fruit, an sparkling white wine!
katieatthekitchendoor.com
Triple Lemon Cake with Lemon Curd and Lemon Cream Cheese/Mascarpone Frosting.
katieatthekitchendoor.com
Vietnamese-Style Short Ribs with Soba Noodle Salad
katieatthekitchendoor.com
Broccoli and Cheddar Hushpuppies with Sriracha Aioli - A classic deep-fried Southern treat.
katieatthekitchendoor.com
Twice-baked potatoes with a broccoli and kale filling - a health update on a steakhouse classic!
katieatthekitchendoor.com
Thai Pork Sliders with Pickled Cucumbers, Sriracha Aioli, and Homemade Sesame Buns
katieatthekitchendoor.com
Oatmeal Scotchie Cookies - A childhood classic, perfect as written on the back of the chip bag
katieatthekitchendoor.com
Soba noodles with raw kale, slivered Brussels sprouts, and sesame dressing. A healthy recipe from the new Vegetable Literacy cookbook.
katieatthekitchendoor.com
Italian Apple Cream Tart - a simple little pastry that's quick to whip up for a classy dessert
katieatthekitchendoor.com
One last wintery salad - with roast apples, parsnips, beets, and carrots plus a goat cheese mousse and bacon
katieatthekitchendoor.com
30-second, 3-ingredient, microwave hot fudge sauce. Dangerously easy. Don't say I didn't warn you.
katieatthekitchendoor.com
Chicken-dumpling soup - a super comforting, savory meal - from the new cookbook The Little Paris Kitchen
katieatthekitchendoor.com
Strawberry-balsamic and Spinach Salad with Candied Pecans and Goat Cheese
katieatthekitchendoor.com
Italian-Style Stuffed French Toast - with a ricotta-spinach filling and a homemade marinara sauce, this is comfort food at its finest
katieatthekitchendoor.com
Roasted carrot and tahini soup, topped with crispy spiced chickpeas. A healthy and warming Middle-Eastern-inspired meal.
katieatthekitchendoor.com
Homemade grapefruit jam, used in grapefruit-ginger thumbprint cookies (shaped like hearts, just for kicks)
katieatthekitchendoor.com
Simple Chinese Home Cooking from "Every Grain of Rice" - here, a recipe for Gong Bao Chicken, which is sweet, spicy, salty, and satisfying
katieatthekitchendoor.com
Taza Mayan Chocolate Mousse - the Valentine's Day classic gets a spicy cinnamon upgrade. Plus, a chocolate giveaway!
katieatthekitchendoor.com
Raspberry-maple breakfast quinoa - for a hearty and healthy start to the day.
katieatthekitchendoor.com
Pad Thai at home - a taste test. How do 3 popular recipes compare?
katieatthekitchendoor.com
Quinoa Breakfast Bake - a healthy, make-ahead breakfast that will keep you full all day
katieatthekitchendoor.com
Monkey Bread. Share it and make friends.
katieatthekitchendoor.com
Spaghetti Bolognese - an Italian classic. From the new La Cucina Italiana cookbook.
katieatthekitchendoor.com
Whole wheat fruit and nut pancakes - healthy pancakes packed with berries, banana, and pecans
katieatthekitchendoor.com
Roasted Beet and Spinach Salad with Eggs, Goat Cheese, Pomegranate, Orange and an Almond-Vinaigrette - Filling enough for dinner!
katieatthekitchendoor.com
Greek avgolemono - lemony, egg-thickened chicken soup with brown rice and chickpeas. Healthy and filling!
