kitchenconfidante in San Francisco Bay Area
total posts: 190
kitchenconfidante.com
Fall is around the corner. Warm up with a bowl of Mushroom & Short Rib Noodle Soup.
kitchenconfidante.com
Entertain with ease - these Mushroom Goat Cheese Phyllo Bites leave you with more time for what matters most: your guests.
kitchenconfidante.com
Chickpea Salad :: When you're craving the freshness of summer & the heartiness of fall.
kitchenconfidante.com
Mere minutes of prep the night before means you will be savoring Blueberry Banana Muffins for breakfast in no time.
kitchenconfidante.com
Italian Meatball Soup - with a clean broth and petite meatballs, it's a soup the whole family will love.
kitchenconfidante.com
Crab Cakes with Chimichurri Dressed Pea Sprouts & Avocado :: How the Argentinian sauce goes beyond steak.
kitchenconfidante.com
Peanut Butter Pie - made with mascarpone, crushed hazelnuts, white chocolate...and love.
kitchenconfidante.com
Beat the summer heat with Fresh Spring Rolls with Spicy Carrot Sauce.
kitchenconfidante.com
Oyster Sauce Glazed Grilled Chicken - salty and pungent, oyster sauce adds complexity and richness to this marinade for grilled chicken.
kitchenconfidante.com
If you've never tried canning, get your feet wet on National Can-It-Forward Day with this simple Peach Jam.
kitchenconfidante.com
Have 15 minutes? Whip up some Lemon Curd and you'll be licking your spoon in no time.
kitchenconfidante.com
::Summer Sangria with Rum:: I love the aroma of summer fruit soaking in sangria – it’s almost as intoxicating as drinking it.
kitchenconfidante.com
Goat Cheese with Blueberry Vanilla Compote. So simple, this compote is a gorgeous topping on everything from pancakes to creamy goat cheese.
kitchen-confidante.com
When you're craving something wholesome and fresh, use the season's ripest in this Summer Lentil Salad.
kitchen-confidante.com
Coconut Panna Cotta with Papaya Gelee: A simple but elegant taste of the tropics.
kitchen-confidante.com
Cherry Basil Sorbet: A childhood summer favorite with grown up flavors.
kitchen-confidante.com
Santa Maria Tri-Tip: It's all in the rub.
kitchen-confidante.com
White Chocolate Dipped Apricot-Pistachio Shortbread Cookies
kitchen-confidante.com
Braised Adobo Pork Chops: The classic Philippine Adobo is often seen with chicken, but you can adobo so much more.
kitchen-confidante.com
Have some breakfast for dinner - this Breakfast Tortilla Pie is not just for breakfast anymore!
kitchen-confidante.com
At our house, we call this Papa's Chicken - soaked in a Honey Spice Marinade, *this* is finger lickin' good!
kitchen-confidante.com
Pina Colada Muffins: Cocktails for breakfast!
kitchen-confidante.com
Gorgonzola Tart with Cranberry Orange Ginger Chutney & Candied Pecans
kitchen-confidante.com
Minutes to prep and simple to grill, Prosciutto Wrapped Monkfish are wonderfully simple and light.
kitchen-confidante.com
Spring has arrived! Have some warm sunshine in a Lemon Raspberry Cake
kitchen-confidante.com
Indonesian Pork Tenderloin: supremely simple but full of complex flavors, this dish is a perfect weeknight dinner.
kitchen-confidante.com
The genius behind a roast chicken is its delicious simplicity. Let roast potatoes & garlic share the brilliance.
kitchen-confidante.com
Linguine with Clams in Sake Red Chili Sauce: An Asian twist to an Italian favorite - it's sauce, spicy, and oh-so-simple!
kitchen-confidante.com
Ginataang Bilo-Bilo: A Filipino coconut tapioca pudding with orbs of sweet glutinous rice dumplings, Saba bananas, and jackfruit.
kitchen-confidante.com
How to boil lobster, plus more lobster tips!
kitchen-confidante.com
Banana Cinnamon Bread Pudding: Transform stale cinnamon bread from pigeon food material to something custard-y and delightful.
kitchen-confidante.com
Literally translated as “layers,” Sapin-Sapin is a gorgeous native glutenous rice & coconut delicacy from the Philippines.
