kim
total posts: 131
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Mushroom Bruschetta, made with goat cheese and fresh chanterelles.
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Learn to make the world's most traditional cocktail, The Old Fashioned.
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Cowboy Cookies, tweaked: Cowgirl Cookies with Dark Chocolate and Dried Cherries.
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Ditch the store-bought mix! Make whole grain pancakes from scratch.
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When the mangos are ripe, make Mango Salsa — especially delicious with fish.
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Duck fat is the secret ingredient that makes these potatoes. To. Die. For.
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Here's why you might want to consider eating raw local honey.
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When you're tired of making rhubarb pie, make Rhubarb Ginger Jam.
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The lemon tart is a classic, elegantly simple French dessert.
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Use the last of the season's Meyer lemons for this easy and elegant Meyer Lemon Mousse.
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Steel-Cut Oatmeal Bars; make them on Sunday, eat them for breakfast all week long.
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The ultimate in delayed gratification treats: Refrigerator Chocolate Chip Cookies.
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Black bean soup, bread, and pesto combine to make the hearty Zuppa Bastarda. A recipe.
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Semolina Almond Cake: A light, moist, nut-topped pound cake, redolent with the Mediterranean flavors of citrus and almonds. (recipe)
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![[recipe] Short rib sugo and farro is so easy to make: It slow-roasts in the oven for hours while you do other things.](http://images.tastespotting.com/thumbnails/115508.jpg)
[recipe] Short rib sugo and farro is so easy to make: It slow-roasts in the oven for hours while you do other things.
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Sunken Grape Cake is a heavenly snack — and easy as pie to make (easier, actually).
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Perfect brownies: Exactly halfway between cake and fudge.
