kaweah
total posts: 410
userealbutter.com
Limon sunrise cocktail - so fruity and colorful! Mixed with my homemade limoncello.
userealbutter.com
Blue cornmeal-crusted green chiles, fried to delicate perfection and stuffed in a taco. Wooo!
userealbutter.com
Cool down and relax. Honeydew granita is what's happening this summer.
userealbutter.com
Terrific grilled vegetable salad - a great way to get your veggies AND your summer on.
userealbutter.com
A little twist on an old favorite: Thai tea ice cream.
userealbutter.com
Pad see ew - Thai noodles based on Pim's recipe. Utterly fantastic. You want this. You do.
userealbutter.com
Cherry granita - the marriage of fruit and ice is simple and beautiful.
userealbutter.com
Thai cucumber salad. Pretty. Simple. Quick. Cool. Awesome.
userealbutter.com
A delightful little treat to give to someone you love (or like): a cream cheese brownie.
userealbutter.com
Italian meatballs from Lorna Yee's book, The Newlywed Kitchen. They're so good, it might be worth skipping the wedding and getting straight to the recipe!
userealbutter.com
Grilled salmon panang takes a few minutes to whip up and serve.
userealbutter.com
It's almost like a trip to the tropics: passion fruit ice cream.
userealbutter.com
Pickled Chinese Cabbage: makes a great appetizer or side dish, especially when the mercury is rising.
userealbutter.com
Carnitas - great in tacos, burritos, enchiladas, and your tummy.
userealbutter.com
With cherries flooding into the stores, how could I NOT make a cherry clafoutis? This one is better though, it's a cherry-almond clafoutis.
userealbutter.com
Chile-lime chicken tacos - tangy, spicy (not too spicy), and teh awesome. Fast and easy too!
userealbutter.com
Intensely fruity, delightfully smooth - here is your perfect strawberry sorbet.
userealbutter.com
A nutty miso salad dressing just like the one you get at the sushi bar.
userealbutter.com
Homemade falafel. From disaster to success and how I got my mojo back.
userealbutter.com
Chinese savory soybean milk soup with Chinese doughnuts.
userealbutter.com
Chimichurri - a lovely parsley and garlic dressing that brightens anything you'd pop on the grill.
userealbutter.com
Seafood andouille gumbo. It's never too warm for a bowl of spicy goodness.
userealbutter.com
Flatbread with bacon, goat cheese, caramelized onions, arugula, and Meyer lemon.
userealbutter.com
Bean curd skin rolls - one of my favorite dim sum dishes.
userealbutter.com
Coconut, lime, cilantro - a great combination of flavors for a salad dressing. Even better tossed with some noodles!
userealbutter.com
Best class I ever took was from the Culinary School of the Rockies.
userealbutter.com
A lemon drop martini with a floral twist and a food photography workshop this summer.
userealbutter.com
Chocolate-covered candied grapefruit. A nice little treat that packs tons of flavor.
