kaweah
total posts: 531
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The Woodward: a pizza with garlic butter, prosciutto, mozzarella, fresh egg, and greens - all on a fantastic olive oil crust.
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Passion fruit iced tea: half passion fruit juice and half iced tea!
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A healthy snack of chickpeas tossed with Moroccan spices and olive oil, roasted to a golden brown.
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Hunan tofu - tender tofu slices deep fried and simmered in a savory, spicy sauce.
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Making French crullers at home. So easy. So delicious.
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Make your own LARABAR at home. It's so easy! My favorite is their cherry pie flavor: dried cherries, dates, and almonds.
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A prize-winning recipe for Taiwanese beef noodle soup.
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Chocolate cloud cake - a flourless chocolate cake with orange accents and a fluffy cloud of whipped cream.
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Mirin honey sweet potatoes. Caramelized on the outside, soft and silky on the inside.
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Kabocha squash nimono - Japanese pumpkin simmered in a dashi-based broth.
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Each item in this bowl of soup represents something good in the coming lunar new year. My family makes egg dumplings to represent prosperity.
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Chinese sweet soup (tian tang) for the Lunar New Year.
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Spanish olives stuffed with herbed goat cheese, breaded and fried.
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Chicken congee, my favorite kind of Chinese rice porridge!
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Pink grapefruit-Champagne sorbet. Oh yes you will!
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A crunchy, bright tostada piled high with salad makes for a quick and satisfying meal.
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Chinese sweet red bean (azuki) steamed buns. A lovely sweet snack.
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Pumpkin tea cake from Tartine. You know it's going to be good.
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Steamed Chinese barbecue pork buns (char siu bao). I can now make them at home... from scratch... EVERY DAY!
