kaweah
total posts: 540
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Quick kimchi from Jaden's latest cookbook: Steamy Kitchen's Healthy Asian Favorites.
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Breakfast torta with refritos, avocado, cheese, bacon, egg, and chipotle mayonnaise.
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Steel cut oatmeal with dried cranberries and brown sugar.
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Sopaipillas, a popular New Mexican fry bread dessert.
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Shredded kale salad with orange vinaigrette, apple, almonds, and togarashi. {recipe}
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Bacon-wrapped Boursin-stuffed dates. A date with awesome in your mouth!
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Chinese curried beef pastries. A classic snack to enjoy with a cup of hot green tea. {recipe}
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Chana masala, starring the versatile chickpea! {recipe}
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Shredded Brussels sprouts salad, because there are days when a limp salad just won't do...
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Homemade orange milano cookies from Lara Ferroni's book, Real Snacks. Favorite junk foods without the junk! {recipe}
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Roasted butternut squash with Moroccan spices - so easy and fantastic!
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Oak at Fourteenth in Boulder, Colorado has some fantastic fare on offer. It is fast becoming a favorite restaurant of mine.
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Volcano roll: crab, avocado, and cucumber roll topped with spicy tuna, masago, sriracha mayo and wasabi mayo. {recipe}
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Chocolate cassata cake - chocolate, orange, pistachios, and a ricotta cheese filling. {recipe}
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Vietnamese grilled lemongrass pork (thit heo nuong xa).
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Miso butter roast chicken. Easy and out-of-this-world amazing!
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A lovely hearty stew of cannellini beans, kale, Italian sausage, and tomatoes. {recipe}
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Dragon scales: tempura fried shiso leaves with spicy tuna.
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Pumpkin cake layered with chocolate ganache and salted caramel cream cheese frosting.
