justonecookbook in San Francisco
total posts: 121
justonecookbook.com
Enjoy Japanese eel (Unagi) in sushi restaurants? Here's another popular way to enjoy Unagi.
justonecookbook.com
Traditional Japanese rice bowl recipe - Oyakodon.
justonecookbook.com
Japanese stir fried noodle - Yakisoba.
justonecookbook.com
Chicken Adobo recipe - easy to follow Chicken Adobo recipe with step by step pictures.
justonecookbook.com
Yummy frozen dessert made of chocolate covered banana sprinkled with almonds.
justonecookbook.com
Refreshing frozen yogurt made with fresh blueberries, perfect summer treat.
justonecookbook.com
Japanese shochu cocktail drink made with yuzu juice, soda, and simply syrup.
justonecookbook.com
Boiled spear squid drizzled with a sweet tart miso vinaigrette, enjoyed as izakaya style appetizer.
justonecookbook.com
Cherry ice cream made with vanilla bean and fresh summer cherries from local farm.
justonecookbook.com
Refreshing black sesame ice cream made with black sesame paste, whole milk, heavy cream, and honey.
justonecookbook.com
Grilled crispy Japanese rice ball covered in savory soy sauce.
justonecookbook.com
Super simple and delicious barbecue short rib with bone marinated in soy sauce, garlic, gochujan, sesame oil, and mirin.
justonecookbook.com
Pan fried pork belly cooked with soy sauce, honey, garlic, and oyster sauce. Enjoy on top of rice with Japanese mayo and ichimi togarashi.
justonecookbook.com
Homemade pineapple sorbet made with golden sweet pineapple blended with banana and a splash of Cointereau.
justonecookbook.com
Crispy golden fried chicken wing coated with savory sweet garlic soy dressing, garnish with white sesame.
justonecookbook.com
Barbecued giant little neck clam with soy sauce, butter, mirin, and sake. Perfect summer grilled appetizer.
justonecookbook.com
Enjoy sweet caramelized homemade unagi sauce over just grilled unagi and steaming rice.
justonecookbook.com
Homemade strawberry cheesecake ice cream with bits of honey graham cracker and fresh strawberries, each bite is heavenly!
justonecookbook.com
Mitarashi Dango - warm soft grilled mochi ball covered in a sweet soy sauce, a traditional Japanese sweet.
justonecookbook.com
Sliced beef slow cooked with potatoes, shirataki noodles, and onion in a delightful soy dashi, one of the most popular Japanese comfort food.
justonecookbook.com
Refreshing mojito with crushed mint and a splash of lime, perfect for that warm spring day in the backyard.
justonecookbook.com
Juicy succulent white fish steamed with soy sauce and covered in shiitake mushroom and green onion. Classic Cantonese way to prepare fresh whole fish.
justonecookbook.com
Strawberry Daifuku is a soft tender white mochi with sweet anko wrapped around a whole strawberry; it's the popular spring time sweet in Japan.
justonecookbook.com
A perfect summer meal, succulent Honey Glazed Shrimps with Asian Coleslaw, paired with Semolina Yogurt Cake.
justonecookbook.com
Enjoy delicious homemade Zenzai (red bean soup) with toasted mochi. It's very simple and homemade is always the best.
justonecookbook.com
Enjoy quick and tasty Chirashi garnished with Kinshi Tamago and Ikura at home in less than 30 minutes.
justonecookbook.com
Simple Japanese stir fry vegetable dish with julienned burdock root and carrot in soy sauce.
justonecookbook.com
Easy pasta (spaghetti) recipe with sauteed bacon, onion, and tomato. Takes less than 30 minutes from start to finish.
justonecookbook.com
Savory curry udon noodle prepared with dashi stock, sliced pork, soy sauce, and Japanese curry roux.
justonecookbook.com
Temari Sushi - the casual sushi anyone can make at home. Be creative and develop your own special temari sushi.
justonecookbook.com
Tandoori chicken pastry puff - delicious flakey puff with tandoori chicken - Giveaway from Seasons with Spice
justonecookbook.com
Product review on Cruncha ma me, a healthy new snack in 2 delicious flavors
justonecookbook.com
Japanese potato salad typically include ham, cucumber, carrot, egg, and corn in a mayo dressing.
justonecookbook.com
Shishamo (Japanese smelt) is one of Japan’s delicacies and popular appetizer. Usually grilled or fried whole.
