total posts: 121
How To Make Hand Roll Sushi (Temaki Sushi)
Custard Pudding steamed in a frying pan for 10 minutes!
Soba Salad with Honey Soy Dressing.
Seared Scallops in 3 ways: Garlic Butter Soy Sauce, Spicy Mayo and Unagi sauce.
Seaweed Salad with Miso Dressing
Teriyaki Salmon with Homemade Teriyaki Sauce in 15 minutes!
Ketchup Spaghetti (In Japan it's called Spaghetti Neapolitan).
Nutella Stuffed Brown Butter Chocolate Chip Cookies with Sea Salt.
Green Tea Steamed Cake
Grilled Mackerel (Saba Shioyaki)
Honey Soy Sauce Chicken
Garlic Miso Chicken Bento
Japanese Chicken Curry | Kare Raisu
Meyer Lemon Pound Cake
Egg Salad Sandwich Bento (Tamago Sando)
Cucumber and Chicken Marinated in Chili Oil
Inari sushi - vegetarian sushi with sushi rice wrapped in nori seaweed and shiso leaf. Garnish with ikura.
Kitsune Udon - Japanese comfort noodle soup dish.
Braised pork belly bento with tomatoes, tamagoyaki, and furikake over rice.
Mouth watering gyudon bento recipe with tamagoyaki, furikake rice, and mixed vegetables.
Classic Crème Brûlée infusd with the green tea flavor.
Refreshing bitter melon salad mixed with tofu and sesame seeds.
Quick and easy classic almond cookie recipe, made with almond meal, flour, egg yolk on top and garnish with a whole almond.
Nama Chocolate - Delicious and simple homemade chocolate, just need fresh cream and good chocolate. Made popular by Royce' in Japan.
Moist and rich chocolate gateau (chocolate cake), dusted with powder sugar and garnished with raspberry.
Simple and easy homemade rice porridge, just need water and rice. Garnish with scallions, salted salmon, and nori.
Quick and savory homemade dashi with kombu (seaweed) and bonito flakes.
Traditional Japanese Tsukemono, refreshing daikon marinated in rice vinegar, sake, chili pepper, sugar, and salt.
Asparagus beef roll bento with edamame, tomatoes, and Onigiri (Japanese rice ball).
Sashimi grade tuna marinated in soy sauce, sake, and mirin served over rice, garnish with sesame seeds and nori.
Chicken Katsu Bento served over rice with Tamagoyaki, blackberries, strawberries, and broccoli.