total posts: 223
junglefrog-cooking.com
Lavender macarons with vanilla buttercream
Pasta Amatriciana; pasta with tomato sauce, pancetta and parmezan
Risotto with dried cantharelle mushrooms, fresh chestnut mushrooms and peas
Freshly made jam from Valencia oranges
Very difficult to make; Gateau St. Honore, but it's is all worth the trouble!
Apple walnut clafoutis
Home made pizza with home made pizza dough
Healthy pita with tuna salad and tomatoes
Chanterelles with blue cheese, pecorino on puff pastry
Spaghetti with white clam sauce
Beef stew with pumpkin, beer and cinnamon
Vietnamese chicken Pho for the Daring Cooks
Fresh made icecream served in a cookie cone
Freshly baked french toast with wholewheat bread and maple syrup
Salmon sandwiches with cream cheese
Delicious and fluffy scones made with yogurt
Homemade puff pastry made into vol-au-vents filled with tuna
Carrot soup with coconut
Macarons filled with mascarpone lemon cream
Chocolate fudge cake
Caprese sandwich with cherry tomatoes, mozarella and basil
Blini's topped with blue cheese and nectarines
Cookies, topped with marshmallow and chocolate
Spaghetti with crushed tomatoes and basil
Raspberry goatcheese salad with toasted pinenuts
Swiss chard at a farmers market in almere
Fresh green beans and broadbeans with mozzarella on toast
Bakewell tart filled with lemon curd and fresh fruit on top
Lunch salad with pasta, gorgonzola and tomatoes
Smoked chicken, feta and dill quiche
Cherry clafoutis fresh from the oven
Pea, mozarella and bacon salad
Quick dish with pasta, peas, bacon and ricotta
Kids vanilla ice-cream covered with sprinkles