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jumanggy

total posts: 112

manggy.blogspot.com

Tartine Bakery

Tartine Bakery's deluxe double chocolate cookies. A luxury indeed!

manggy.blogspot.com

Dan Lepard

Dan Lepard's Chocolate Amaretti: the easiest cookies to make!

www.syrupandtang.com

A trio of sun-kissed macarons: violet, cinnamon-peach, and chocolate-passionfruit.

A trio of sun-kissed macarons: violet, cinnamon-peach, and chocolate-passionfruit.

manggy.blogspot.com

Authentic Spaghetti Bolognese-- at least one of the hundreds-- but still undeniably delicious.

Authentic Spaghetti Bolognese-- at least one of the hundreds-- but still undeniably delicious.

manggy.blogspot.com

Sweet, sensuous raspberry macarons filled with bittersweet chocolate.

Sweet, sensuous raspberry macarons filled with bittersweet chocolate.

manggy.blogspot.com

San Francisco

San Francisco's version of a French classic-- a luscious cherry clafoutis from Tartine.

manggy.blogspot.com

Crisp apple strudel-- one of my favorite things!

Crisp apple strudel-- one of my favorite things!

manggy.blogspot.com

Gai Hor Bai Toey (Chicken wrapped in pandan leaves), a classic Thai dish (and perfect for the Thai-uninitiated)

Gai Hor Bai Toey (Chicken wrapped in pandan leaves), a classic Thai dish (and perfect for the Thai-uninitiated)

manggy.blogspot.com

Delicious Pla Phad Phrik Khing: Fried snapper fillets in a fiery Thai red curry sauce.

Delicious Pla Phad Phrik Khing: Fried snapper fillets in a fiery Thai red curry sauce.

manggy.blogspot.com

Portuguese custard tarts (pasteis de nata), fresh from my oven!

Portuguese custard tarts (pasteis de nata), fresh from my oven!

manggy.blogspot.com

Over-the-top indulgence in three words: Devil

Over-the-top indulgence in three words: Devil's Food Cheesecake.

manggy.blogspot.com

Cinnamon, ginger, pepper, and cloves: all for a gingerbread everyone loves.

Cinnamon, ginger, pepper, and cloves: all for a gingerbread everyone loves.

manggy.blogspot.com

A new take on a classic Chinese dessert- Almond Tofu, and a fresh fruit cocktail from Pichet Ong.

A new take on a classic Chinese dessert- Almond Tofu, and a fresh fruit cocktail from Pichet Ong.

manggy.blogspot.com

An elegant tart with a smooth, creamy flower honey and yogurt panna cotta filling.

An elegant tart with a smooth, creamy flower honey and yogurt panna cotta filling.

manggy.blogspot.com

The classic Les Trois Soeurs cake: a trio of deep chocolate mousses make for an elegant end to a meal.

The classic Les Trois Soeurs cake: a trio of deep chocolate mousses make for an elegant end to a meal.

manggy.blogspot.com

Sweet, simple bites of macaroons from my childhood.

Sweet, simple bites of macaroons from my childhood.

manggy.blogspot.com

Maze

Maze's Apple Trifle with Apple Doughnuts, an elegant and delicious way to celebrate the start of fall!

manggy.blogspot.com

Dan Lepard

Dan Lepard's eponymous Garlic Bread. I dare you not to munch on the garlic cloves glazed with balsamic syrup as you're making it!

manggy.blogspot.com

I can feel the autumn chill! Greet it with a hearty squash and sage risotto.

I can feel the autumn chill! Greet it with a hearty squash and sage risotto.

manggy.blogspot.com

Mango-Pineapple Jam: in my opinion, the king of all jams.

Mango-Pineapple Jam: in my opinion, the king of all jams.

manggy.blogspot.com

Got 5 minutes and a carrot? Make a deliciously moist carrot cake!

Got 5 minutes and a carrot? Make a deliciously moist carrot cake!

manggy.blogspot.com

Nothing like a sweet, creamy Tiramisu after a tiring day!

Nothing like a sweet, creamy Tiramisu after a tiring day!

manggy.blogspot.com

Honey Castella - the cake so good, it would be a crime to eat it with frosting!

Honey Castella - the cake so good, it would be a crime to eat it with frosting!

manggy.blogspot.com

After making this elegant poached plum frangipane tart, you

After making this elegant poached plum frangipane tart, you're sure to feel like a star!

manggy.blogspot.com

There's a hidden surprise inside this perfect cheesecake!

manggy.blogspot.com

Saucy, spicy Dakgalbi (Korean barbecue chicken) to tickle the tastebuds!

Saucy, spicy Dakgalbi (Korean barbecue chicken) to tickle the tastebuds!

manggy.blogspot.com

Passionfruit Vacherin with Blackberry Sauce.

Passionfruit Vacherin with Blackberry Sauce.

manggy.blogspot.com

Sweet, buttery Filipino "Spanish Bread", fresh from the oven.

Sweet, buttery Filipino "Spanish Bread", fresh from the oven.

manggy.blogspot.com

Maple, Salted Butter Caramel, and Pear Belle Hélène- the most elegant sundae ever.

Maple, Salted Butter Caramel, and Pear Belle Hélène- the most elegant sundae ever.

manggy.blogspot.com

Peanut Butter Ganache and Strawberry Ice Cream Sandwiched in between White Chocolate Poundcake.

Peanut Butter Ganache and Strawberry Ice Cream Sandwiched in between White Chocolate Poundcake.

manggy.blogspot.com

Sausage, red onion, and wild mushroom pizza.

Sausage, red onion, and wild mushroom pizza.

manggy.blogspot.com

A "Tarzan" crepe-- guilty pleasures of bananas and condensed milk in a sophisticated package of brown butter crepes.

A "Tarzan" crepe-- guilty pleasures of bananas and condensed milk in a sophisticated package of brown butter crepes.

manggy.blogspot.com

A tropical bombe bursting with the flavors of mango, coconut, pineapple, and kalamansi.

A tropical bombe bursting with the flavors of mango, coconut, pineapple, and kalamansi.

manggy.blogspot.com

Beautiful, delicious Fraisier / Ray Ventura.

Beautiful, delicious Fraisier / Ray Ventura.

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