Easy to make 3-ingredient Salted Pistachio Chocolate Bark - this bark recipe is done in just 5 minutes and can easily be jazzed up with different flavors if you'd like. Makes a great holiday gift or tasty late night snack!
The Balsamic Glaze on these Roasted Brussels Sprouts will turn any brussels sprout hater to a lover. The pop of pomegranate make this perfect for the holidays! Easy, low in calories, healthy, and absolutely delicious!
The perfect sweet treat ~ tastes just like Apple Pie .. but better! And it takes half the time! Baked Apples topped with a slightly sweet creamy Cinnamon Mascarpone Cheese then garnished with Toasted Coconut.
The BEST Roasted Butternut Squash Quinoa Salad with a secret creamy element and surprise spice that makes this salad dish pop with flavor. This Quinoa Salad is a rock star gluten free vegetarian recipe you need on your table thi
Creamy Butternut Squash Alfredo Pasta permeated with fresh sage and thyme then perfected with a garnish of salty bacon on top! The fall recipe is silky smooth, luscious, healthy and absolutely addicting.
Perfectly Pan Seared Salmon topped with a nutty Brown Butter Sauce with subtle hints of fresh sage and nutmeg for one to die for a bite. This Salmon recipe screams fall, takes less than 30 minutes to make, and is 300 calories a
Easy Chicken Marsala cooked in butter and marsala wine then topped with Blistered Tomatoes. This dish is light, takes 30 minutes to make, is gluten free, and freakin tasty! Believe me, your family will fall in love!