josie
total posts: 44
pinkparsleycatering.blogspot.com
Baked Shells and cheese, featuring Fontina and Parmesan
pinkparsleycatering.blogspot.com
Cinnamon Cupcakes with Pumpkin-Cinnamon-Cream Cheese Frosting.
pinkparsleycatering.blogspot.com
Ina Garten's Roasted Potato-Leek Soup. A grown-up version of baked potato soup
pinkparsleycatering.blogspot.com
Moroccan-Spiced Lamb Patties with Peppers and Feta. An easy and flavorful one-pot dinner.
pinkparsleycatering.blogspot.com
Apple Cider and Maple Glazed Chicken
pinkparsleycatering.blogspot.com
Festive cupcakes just in time for Halloween!
pinkparsleycatering.blogspot.com
The Barefoot Bloggers make Blue Cheese Souffle
pinkparsleycatering.blogspot.com
The flavors of Chicken Marsala are translated into this sweet, creamy, earthy risotto.
pinkparsleycatering.blogspot.com
4 ingredients. 5 minutes. The best white bean chicken chili ever.
pinkparsleycatering.blogspot.com
Twice Baked Potatoes, Tex-Mex Style. Cheesy, spicy, delicious!
pinkparsleycatering.blogspot.com
Barefoot Bloggers take on one of my old faves - Cheddar Corn Chowder. Mine is potato-less with tabaso sauce. How bad can that be??
pinkparsleycatering.blogspot.com
Arnold Palmers turn into a dessert. Lemon Cream Tart + Sweet Tea Ice Cream = a fun and delicious dessert
pinkparsleycatering.blogspot.com
Spaghetti cooked in red wine and tossed with walnuts, parsley, and Parmesan.
pinkparsleycatering.blogspot.com
Cheesy Creamed Corn - Fresh corn with queso fresco and cilantro. I'm savoring every last bit of summer I can!
pinkparsleycatering.blogspot.com
Salmon poached in white wine, nestled in a bed of fresh corn and zucchini, and drizzled with white-wine butter sauce.
pinkparsleycatering.blogspot.com
Beautiful filets grilled and topped with tomato jam made with homegrown tomatoes. A perfect ending to summer grilling.
pinkparsleycatering.blogspot.com
Cornbread Panzanella - a Southerner's answer to traditional Panzanella
pinkparsleycatering.blogspot.com
French Toast Kabobs - French toast bites threaded onto skewers with fresh fruit, and served alongside blueberry-maple syrup.
pinkparsleycatering.blogspot.com
Seafood Risotto - risotto infused with saffron, and finished with scallops, shrimp, tomato, and basil
pinkparsleycatering.blogspot.com
Bacon and Cheddar Scones - a savory twist on a typically sweet breakfast food.
pinkparsleycatering.blogspot.com
Ina's white pizzas with arugula - grilled pizzas topped with fontina, mozzarella, and goat cheese, and finished with a lovely arugula and spinach salad
pinkparsleycatering.blogspot.com
Whole wheat pasta with salmon tossed in a creamy pesto sauce
pinkparsleycatering.blogspot.com
S'mores cupcakes - Graham cracker crust, chocolate cupcake, chocolate ganache, topped with toasted marshmallow frosting
pinkparsleycatering.blogspot.com
Chicken stuffed with fontina, fresh herbs, spinach, and pine nuts. Coated in toasted bread crumbs, and baked.
pinkparsleycatering.blogspot.com
Ina's Mango-Banana Daiquiris - kicked up a notch using coconut rum, these are perfect for warm summer nights.
pinkparsleycatering.blogspot.com
Tomato-Mozarella Tart with Basil-Garlic Crust - a great way to showcase homegrown tomatoes, and it doesn't hurt that this crust is basically the best crust ever.
pinkparsleycatering.blogspot.com
Roasted Tomatoes stuffed with goat cheese - another delicous tomato and goat cheese combination
pinkparsleycatering.blogspot.com
Cherry Garcia Ice Cream - you'll never have to buy Ben and Jerry's again
pinkparsleycatering.blogspot.com
My new favorite recipe for chicken enchiladas!
pinkparsleycatering.blogspot.com
Herb and red wine vinegar marinated pork tenderloin. grilled to juicy perdection
pinkparsleycatering.blogspot.com
Venezuelan stuffed corn cakes - traditional arepa stuffed with chicken and avocado. A deliciously filling summer meal.
pinkparsleycatering.blogspot.com
Grilled pizza with summer veggies and goat cheese - farmers' market veggies, goat cheese, and a grill. Summer produce at its finest
