total posts: 9
Braised Short Ribs with Celery Root Puree and Spicy Glazed Carrots, garnished with Thyme-vinegar pickled mushrooms.
Crispy Salmon with Ratatouille
CORN-SMOKED CHICKEN WITH ARUGULA
POLENTA WITH ROASTED ZUCCHINI AND RADISH
Roast whiting with crispy potatoes and spicy broccoli.
Braised Pork with White Beans and Red Onions
Sautéed mushrooms with thyme, to top homemade Mushroom & Ricotta Ravioli!