jglee in Cambridge, MA
total posts: 224
www.tinyurbankitchen.com
Chinese Chicken Noodle Soup - made with ginger and rice wine, this is the perfect soul warming remedy for someone who's sick
www.tinyurbankitchen.com
Poutine - a Canadian specialty that consists of fries topped with cheese curds and gravy
www.tinyurbankitchen.com
An new and innovative way to make perfectly seared steaks in a tiny urban kitchen with less smoke
www.tinyurbankitchen.com
Egg salad and cucumber mini-sandwich from Hi-Rise Bread Company in Cambridge
jgleeche.blogspot.com
I finally figured out how to make kettle corn at home without burning the sugar!
jgleeche.blogspot.com
Fresh corn and avocados are a magical combination in this simple salad
jgleeche.blogspot.com
A simplified yet incredibly delicious recipe for ratatouille - just like the movie!
jgleeche.blogspot.com
Scottish salmon with Chinese black bean sauce from Uni in Boston
jgleeche.blogspot.com
Linguini with tender baby claims, garlic chilies, crispy guanciale, and extra virgin olive oil from Sorellina in Boston
jgleeche.blogspot.com
Corn Pudding Terrine, Baby Arugula & Native Radishes from Upstairs On the Square in Cambridge
jgleeche.blogspot.com
This crunchy broccoli salad is refreshing in the summer, strangely addictive, and is a great way to use up broccoli stems!
jgleeche.blogspot.com
A classic Taiwanese dish, this noodle soup contains "meatballs" made from pork and fish paste.
jgleeche.blogspot.com
Grilled Arctic Char with Pea Button Ravioli, Spring Onions, Chervil & Absinthe Butter from Upstairs on the Square in Cambridge
jgleeche.blogspot.com
"Pinkberry" style frozen yogurt with fruit in a convenient package - a popsicle!
jgleeche.blogspot.com
Fresh summer peas from the farmer's market. Sweet & crunchy, a great snack straight out of the pod!
jgleeche.blogspot.com
Pappardelle with Arugula and Roma tomatoes tossed in a Roquefort sauce
jgleeche.blogspot.com
Vietnamese spring rolls - filled with basil, shrimp, and vermicelli, these rolls are great for summer!
jgleeche.blogspot.com
deep fried grits from Tupelo, a new southern restaurant in Cambridge
jgleeche.blogspot.com
Sauteed Mustard Greens from the farmer's market with garlic and red pepper flakes
