13002

jglee in Cambridge, MA

total posts: 220

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Spanish Iberico pork tonkatsu from Butagami in Tokyo, Japan

Spanish Iberico pork tonkatsu from Butagami in Tokyo, Japan

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Perfect for winter -braised lamb shanks with gremolata

Perfect for winter -braised lamb shanks with gremolata

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Homemade Chinese pork, chive, and cabbage potstickers!

Homemade Chinese pork, chive, and cabbage potstickers!

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Bacon wrapped garlic and rosemary pork loin

Bacon wrapped garlic and rosemary pork loin

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step by step instructions - how to make Keroppi cookies!

step by step instructions - how to make Keroppi cookies!

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How to make a perfectly golden Chinese oven-roasted duck (with a beer can!)

How to make a perfectly golden Chinese oven-roasted duck (with a beer can!)

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Creamy Kabocha Squash with a kick!

Creamy Kabocha Squash with a kick!

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Hello Kitty Olive Oil Semolina Cakes

Hello Kitty Olive Oil Semolina Cakes

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Seared Tuna, Roasted Fennel, Marcona Almonds, Golden Raisin Puree from Aragosta in Boston, MA

Seared Tuna, Roasted Fennel, Marcona Almonds, Golden Raisin Puree from Aragosta in Boston, MA

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Uni (sea urchin) from Hokkaido, Japan from Oga in Natick, MA

Uni (sea urchin) from Hokkaido, Japan from Oga in Natick, MA

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Japanese-Peruvian cuisine in a trendy space in the Palazzo [Sushi Samba in Las Vegas]

Japanese-Peruvian cuisine in a trendy space in the Palazzo [Sushi Samba in Las Vegas]

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Chicken and Waffles from a Michelin starred chef? [Bouchon in Las Vegas]

Chicken and Waffles from a Michelin starred chef? [Bouchon in Las Vegas]

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Grilled salmon with mint honey mustard sauce over arugula

Grilled salmon with mint honey mustard sauce over arugula

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Northern style larb (ground pork with spices) from Lotus of Siam in Las Vegas

Northern style larb (ground pork with spices) from Lotus of Siam in Las Vegas

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Restaurant Week menu at Michelin Starred restaurant Aureole in Las Vegas

Restaurant Week menu at Michelin Starred restaurant Aureole in Las Vegas

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Satchmo Roll from Thelonious Monkfish in Cambridge, MA

Satchmo Roll from Thelonious Monkfish in Cambridge, MA

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House cured gravlax made with wild Alaskan Copper River Sockeye salmon

House cured gravlax made with wild Alaskan Copper River Sockeye salmon

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Shaved Serrano Ham, arugula, farmers cheese, and heirloom melon from Asana at the Mandarin Oriental in Boston

Shaved Serrano Ham, arugula, farmers cheese, and heirloom melon from Asana at the Mandarin Oriental in Boston

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Boeuf Bourgignon using Julia Child

Boeuf Bourgignon using Julia Child's recipe but with a twist! Beef cheeks!

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A beautiful way to elevate golden beets - caramelize them in the oven!

A beautiful way to elevate golden beets - caramelize them in the oven!

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Fish sperm sacs? My 30,000 yen omakase at two-star Michelin restaurant Sushi Kanesaka in Tokyo

Fish sperm sacs? My 30,000 yen omakase at two-star Michelin restaurant Sushi Kanesaka in Tokyo

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Pesto Gnocchi from Trattoria Il Panino in Boston

Pesto Gnocchi from Trattoria Il Panino in Boston's North End

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Grilled Halloumi Cheese with Meyer Lemons and Spring Greens

Grilled Halloumi Cheese with Meyer Lemons and Spring Greens

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"Gypsy Eggs" - farm fresh, perfectly poached eggs on polenta, spicy cappicola, peppers, tomatoes, and scallions from Rialto in Harvard Square

"Gypsy Eggs" - farm fresh, perfectly poached eggs on polenta, spicy cappicola, peppers, tomatoes, and scallions from Rialto in Harvard Square

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Super fresh toro (tuna belly) and uni (sea urchin) from Tsukiji Fish Market in Japan

Super fresh toro (tuna belly) and uni (sea urchin) from Tsukiji Fish Market in Japan

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Honey Seared Bison Tenderloin - One of the finalists

Honey Seared Bison Tenderloin - One of the finalists' entries in the S. Pellegrino Almost Famous Chef Competition

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Sous vide Wagyu beef from Tapas Molecular Bar in Tokyo, Japan

Sous vide Wagyu beef from Tapas Molecular Bar in Tokyo, Japan

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60 day dry aged steak - seriously, the best steak we

60 day dry aged steak - seriously, the best steak we've ever had (from Carnevino in Las Vegas)

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Pan Seared U-10 Day Scallops, Potato Mousseline and Jus de Veau from Picasso in Las Vegas

Pan Seared U-10 Day Scallops, Potato Mousseline and Jus de Veau from Picasso in Las Vegas

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Tomato Vodka Cream Sauce with Bacon

Tomato Vodka Cream Sauce with Bacon

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Meyer Lemon Shortbread Cookies

Meyer Lemon Shortbread Cookies

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A Malaysian street staple - kangkung belacan (water spinach or hollow heart vegetable)

A Malaysian street staple - kangkung belacan (water spinach or hollow heart vegetable)

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Ahi Tuna Duo from Rick Moonen

Ahi Tuna Duo from Rick Moonen's RM Seafood at Mandalay Bay in Las Vegas

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Knife shaved noodles from Beijing Noodle No. 9 in Las Vegas

Knife shaved noodles from Beijing Noodle No. 9 in Las Vegas

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